Salmon cakes. These salmon cakes are crisp on the outside with tasty bites of flaked salmon - YUMM!! It's mostly salmon which makes every bite such a treat! These salmon cakes always disappear fast and are.
You need to make these Salmon Patties from Delish.com.
They're the perfect way to upgrade a simple can of salmon.
Read on for more helpful tips to make your salmon patties the best they can be.
You can cook Salmon cakes using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Salmon cakes
- It's 1 cup of mashed potatoes.
- Prepare 1 cup of cooked salmon.
- You need 1 of small zucchini, grated.
- You need 1 of egg, optional.
- You need of Dill or parsley or both.
- It's to taste of Salt and pepper.
These salmon cakes are light, healthy and a perfect holiday appetizer! Baked, not fried made with These baked salmon cakes are so easy to make and such a great part appetizer for the holidays and. Canned salmon cakes are tasty and filling and incredibly easy to make. As long as you have I make these crispy salmon cakes about once a week.
Salmon cakes step by step
- Squeeze all the water out of the grated zucchini..
- Mash potatoes separately..
- Add all the ingredients together and mix. Add salt and pepper according to taste..
- Pour 1 tablespoon of batter and pan fry on medium heat, flipping once or twice..
They are very easy to make, they taste great, and. Throw together the salmon cakes the night before and reheat them quickly in the oven — or even on Season the salmon all over with salt and pepper and cook, flipping once, until golden brown and. Salmon Cakes Recipe (Salmon Patties) - Natasha's Kitchen. These salmon cakes are crisp on the outside with tasty bites of flaked salmon. Salmon patties, or salmon cakes, are wonderfully easy to make.