Recipe: Perfect Eggless Churros

Delicious, fresh and tasty.

Eggless Churros.

Eggless Churros You can cook Eggless Churros using 14 ingredients and 14 steps. Here is how you cook that.

Ingredients of Eggless Churros

  1. You need of Churros.
  2. It's 1 cup of water.
  3. You need 2 tbsp of butter.
  4. Prepare 2 tbsp of sugar.
  5. You need 1 cup of maida/all-purpose flour.
  6. Prepare of Cinnamon sugar.
  7. You need 2 tsp of Granulated sugar.
  8. Prepare 1 tsp of Cinnamon powder.
  9. It's of Chocholate syrup.
  10. It's 1 cups of Water.
  11. It's 3/4 cup of Sugar.
  12. You need 1/2 cup of Cocoa powder.
  13. Prepare 2 tbsp of Butter.
  14. Prepare 1/4 cup of Condensed milk.

Eggless Churros step by step

  1. In a pan take 1 cup of water. Keeping the flame high add 2 tbsp of butter and 2 tbsp of sugar..
  2. When the sugar dissolves and mixture comes to a boil keeping the flame low add 1 cup of Maida and stir it continuesly with a whisk..
  3. Now the mixture comes together but still is sticky. Now using a silicon spatula knead the dough and it will become a soft dough..
  4. Now take a pipping bag with star nozzle and pipe the dough. Make sure the dough is not so stiff otherwise it will not pipe easily..
  5. Pipe the churros on a greased tray..
  6. Take some oil in a kadhai and heat it on a medium flame for 5-10 mins..
  7. Fry the churros at a low flame until they are golden brown and crispy..
  8. Churros are ready. Now for making cinnamon sugar add 2 tsp of granulated sugar and 1 tsp cinnamon powder and mix it well..
  9. Now take a churro and coat it with the prepared cinnamon sugar. Make sure you coat it from all sides..
  10. For preparing chocholate syrup add 1 cups of water, 3/4 sugar, 1/2 cup of cocoa powder and mix it well..
  11. Put it on flame and when the sugar dissolves add 1/4 cup of condensed milk and 2 tbsp of butter and cook it for 5-10mins at medium flame..
  12. When the Chocholate syrup is well cooked and thick pour it in a cup and let it cool.
  13. Churros are ready.!!!! Dip them in chocholate sauce and eat them. They just taste awsome.
  14. .