How to Cook Appetizing Traditional Hummus

Delicious, fresh and tasty.

Traditional Hummus. Making hummus without tahini: In the hummus-loving world, there are two camps. Some love the zesty, tangy flavor of tahini, others could really go without it. We like it both ways, but for the best.

Traditional Hummus Add garbanzo beans and blend into a paste. Traditional hummus is a thing of beauty. It is smooth, silky, and light in texture. You can have Traditional Hummus using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Traditional Hummus

  1. You need 1 cup of dry chickpeas.
  2. It's 1 clove of garlic.
  3. You need 2 of juice of 1 lemon.
  4. You need 1/2 cup of tahini.
  5. Prepare of salt.
  6. Prepare of paprika garnish.
  7. Prepare of cumin garnish.
  8. You need 1 tablespoon of olive oil.
  9. Prepare of mint leaves garnish.
  10. Prepare 2 of turnips, garnish.

It uses simple, contrasting and complementary ingredients for subtle flavors that come together in a delicate balance. Hummus, that creamy dip that hails from the Middle East, has a reputation as a clean, healthy food. It's got chickpeas, sesame paste (tahini), garlic, and olive oil in most traditional versions. Download Traditional hummus stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Traditional Hummus step by step

  1. Sink the chick peas overnight in water..
  2. The next morning, cook for 30 minutes with salt in a pressure cooker..
  3. Grind it finely in the mixer to get a puree..
  4. Crush the garlic clove..
  5. Mix all together chick peas, puree garlic, lemon juice, and tahine (sesame paste)..
  6. Serve as such (cold); and garnish with either paprika, cumin, turnips, a small thread of olive oil and/or fresh mint leaves to garnish..

The hummus is soaked, cooked, than grinned with tahini, lemon juice and some spices. Hummus is an incredibly versatile dish that can be used as a spread on crackers, in a wrap, on a sandwich, or as a. Although readymade traditional hummus can be found in any grocery store, making your own won't require much time. All you need is a food processor. Take a look at the recipe below.