Easiest Way to Cook Appetizing Yummy Salmon cakes

Delicious, fresh and tasty.

Yummy Salmon cakes. Salmon Cakes With Panko Crumbs Recipes. Caramel Cake With Caramel Frosting Recipes. We made small salmon cakes as "finger food" to serve folks before dinner a while back.

Yummy Salmon cakes As long as you have canned salmon and eggs, you can whip them up anytime! These crispy salmon cakes are tasty and filling and incredibly easy to make. How to cook Salmon Cakes with Lemon-Parsley Mayo. You can have Yummy Salmon cakes using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Yummy Salmon cakes

  1. It's 1/2 cup of finely chopped bell or sweet peppers.
  2. Prepare 1 tablespoon of minced onion, or 1/4 cup chopped fresh onion.
  3. Prepare 1 teaspoon of refrigerated organic minced garlic.
  4. Prepare 1/2 teaspoon of tumeric.
  5. Prepare 1/4 teaspoon of cumin.
  6. It's 1/4 teaspoon of black pepper.
  7. You need 1-6 oz of can of salmon (I used Royal Pink from Trident foods).
  8. Prepare 1 of egg.
  9. Prepare 1/4 cup of panko breadcrumbs.
  10. Prepare of Drizzle of olive oil to coat pan.

Sauté chopped onions in olive oil until translucent. Add red bell pepper and salmon. These salmon cakes are light, healthy and a perfect holiday appetizer! Keywords: Baked Salmon Cakes, baked salmon patties, Holiday Appetizer, Salmon Cakes, super easy salmon cakes recipe.

Yummy Salmon cakes instructions

  1. Add peppers, onion and garlic to a sautee pan and cook over medium heat for about 5 minutes. Place in a bowl and let cool for a couple minutes while you gather then rest of the ingredients and oil the pan. (Keep the pan on medium heat).
  2. Add the salmon to the pepper mixture, using a fork to break up large chunks..
  3. Add the egg, then the spices, stir well - then add the bread crumbs. The texture should be wet, but stable enough to form a cake/burger that doesn't fall apart. Make them as big or small as you like, shapes are fun for kids!! *Add bread crumbs to thicken, water to moisten..
  4. Cook cakes for about 5 minutes each side, then enjoy however you wish!!.
  5. I just made the same recipe without the bell peppers and 1st step. I added some shredded carrot and grated parmesan cheese to the cake mixture and the cakes turned out wonderful!!!!!.

Salmon cakes are one of my go-to, emergency meals. Like other seafood "cakes," we want to use the minimum amount of filler. Yummy Salmon Burgers with Slaw. pinchofyum.com. A perfect light lunch, this salad mixes baby spinach, quinoa, and salmon with cayenne and lemon for added flavor. Enjoy the patties by themselves or pair with a bun and lettuce for a juicy salmon burger.