Easiest Way to Prepare Perfect Gluten Free Prawn Pad Thai

Gluten Free Prawn Pad Thai. An authentic Prawn/Shrimp Pad Thai recipe from Spice I Am, a critically acclaimed Thai restaurant. To say it tastes incredible is an understatement! Keywords: authentic pad thai, pad thai recipe, prawn pad thai, shrimp pad thai.

This pad Thai recipe comes to you direct from the eateries of Thailand. Many of you are discovering that tamarind paste—a traditional ingredient in pad thai—is difficult to find. The easiest and most delicious Instant Pot Pad Thai that you will ever make. You can have Gluten Free Prawn Pad Thai using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Gluten Free Prawn Pad Thai

1. Prepare 20 of tiger prawns.
2. It's 1/2 of courgette.
3. Prepare 1 of red pepper.
4. You need 1 of red onion.
5. It's 1 tsp of garlic.
6. It's 1 tsp of fresh chopped chilli.
7. It's 1 tsp of fresh ginger.
8. Prepare 1 tbsp of dark soy sauce.
9. Prepare to taste of Fish sauce.
10. You need 1 of lemon juice.
11. Prepare 1 tsp of honey.
12. It's of Salt and pepper.
13. You need 2 bunches of soaked glass noodles.
14. It's of Chopped peanuts and cashews.

We have been trying to get creative with meals for our daughter since she is both gluten and dairy free. She has been getting bored, especially at lunch. Enjoy the taste of Thailand with this tasty Pad Thai, using gluten-free noodles makes it suitable for all. See more gluten-free recipes at Tesco Real Food.

Gluten Free Prawn Pad Thai step by step

1. Stir fry your veg until soft, add in your prawns and 3/4 cook..
2. Add your sauce (chilli, garlic, ginger, soy, fish sauce, lemon and honey) and reduce, cooking the prawns through..
3. Add your nuts and mix well. Season to taste and add your glass noodles..
4. Cool for two minutes and serve. Garnish with coriander.

This mouthwatering prawn pad thai is so simple to make and full of flavour. Medium rice noodles and tender prawns turn this prawn pad Thai into a mouth-watering lunch recipe that is sure to keep you full until dinner time. To clarify, generally pad Thai is made with a rice noodle, not all rice noodles are gluten free- they could have been processed in a plant that also processes wheat, contain trace amounts of gluten, etc Learn how to cook the most authentic Prawn Pad Thai with our exclusive recipe featuring lots of flavour and spice. First make the Pad Thai sauce. This Asian-inspired vegan and gluten-free Pad Thai is quick and easy to put together, and makes a colorful, healthy and satisfying dish.