Recipe: Tasty Chicken Pad Thai

Delicious, fresh and tasty.

Chicken Pad Thai. Chicken Pad Thai - Isn't it about time we stopped relying on take out to get Pad Thai and making it at home instead? Prepare the noodles, cook the chicken, add veggie and sauce, cook scrambled eggs and stir in noodles. Pad Thai is one of the world's most beloved noodle dishes.

Chicken Pad Thai A classic authentic chicken pad Thai made simpler than most other recipes. Additional vegetables such as eggplant, squash, peppers, green beans, broccoli, snow peas, and mushrooms can be tossed. This dish is so popular all over the world that it really needs no introduction. You can have Chicken Pad Thai using 16 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chicken Pad Thai

  1. Prepare of Rice noodles Thai.
  2. Prepare 1 cup of Chicken : worth cut into bite sized pieces (breast or thigh meat).
  3. Prepare OPTIONAL of Veggies mushrooms carrots peas : , , zuchinni, snow , etc etc -.
  4. You need 2 of Eggs :.
  5. Prepare 3 of Spring onions : chopped.
  6. It's 3 cups of Bean Sprouts :.
  7. You need 1/4 cup of Chicken Stock :.
  8. It's : 4 cloves of Garlic , minced.
  9. It's 1 tsp of White Pepper :.
  10. You need 1/3 cup of Peanuts : , roughly chopped.
  11. It's 2 tbsps of Sauce Pad Thai : (more or less depending on taste).
  12. It's of Soy Sauce.
  13. You need of Peanut Oil for stir frying.
  14. It's Wedges of Lime of for garnish.
  15. It's 1 cup of Cilantro : chopped for garnish.
  16. You need of rice noodles water Begin by soaking the in some hot until they are soft.

We pack bags of authentic flavour into our tender chicken and rice noodles. You asked for an easy chicken Pad Thai recipe, so here it is! The key to perfect Pad Thai is in the cooking (or "not" cooking) of the noodles - learn how to get them chewy-perfect with this recipe. Americans in particular love pad Thai with chicken, so we set out to adapt our master recipe, which calls for shrimp, to make it with chicken instead.

Chicken Pad Thai instructions

  1. Heat the oil and fry the chicken pieces and minced garlic for a few minutes.
  2. If you are adding some veggies, add it now and stir-fry for a few more minutes.
  3. Move everything to one side of the pan, and add the eggs, stir so you end up with some scrambled eggs!.
  4. Next add the pad thai sauce, soy sauce and the noodles.
  5. Stir everything and season with some salt and pepper.
  6. Garnish with some fresh coriander, chopped peanuts and the lime wedges.
  7. Serve straight away!.

The same method applies for both versions of pad. The ingredients in this easy Pad Thai recipe include tender noodles, bean sprouts and a delicious. This Pad Thai recipe is hands-down one of the easiest, tastiest recipes on the blog. It's made with simple ingredients and can be made with chicken, shrimp or tofu! It starts with fresh ingredients including rice noodles, chicken, shrimp, tofu, cilantro, bean sprouts.