Lemon Pepper Salmon. With simple ingredients, you can turn a salmon fillet into a tasty weeknight dinner. Easy Lemon-Pepper Blackened Salmon. this link is to an external site that may or may not meet. This baked lemon pepper salmon recipe is such a delicious and easy way to prepare salmon in the oven.
This easy Baked Lemon Pepper Salmon recipe features roasted potatoes and the most amazing garlic lemon butter sauce.
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You can cook Lemon Pepper Salmon using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Lemon Pepper Salmon
- Prepare 1 lb of salmon - cut into 4, 4 oz portions.
- It's 2 of large lemons.
- You need 3 tbs of olive oil.
- It's 1/2 tsp of salt.
- Prepare 1/2 tsp of fresh ground black pepper.
- It's 2 tbs of unsalted butter - cut into 8 thin slices.
More Ways to Search: Recipe Index · Ingredients Baked-in-foil Salmon fillets topped with Private Selection Lemon-Pepper Butter, lemon slices, grape. Lemon pepper salmon is super easy to prep, but if you want to make your weeknight even easier, it's also meal prep-friendly: prep your veggies, rub and yogurt sauce ahead and stash in the fridge until. This grilled salmon recipe has skin-on salmon fillets topped with an easy compound butter flavored with lemon zest, garlic, and lots of black pepper. You'll love this easy Instant Pot Lemon Pepper Salmon that comes together so easily with the So I have to admit, when I heard about cooking salmon in an Instant Pot I was a little flummoxed.
Lemon Pepper Salmon instructions
- Grate zest of one lemon into a medium bowl. Cut both lemons in half. Squeeze the juice from 3 halves into the bowl (tip: hold one hand beneath the lemon as you squeeze to catch the seeds letting the juices run through your fingers). Set last lemon half aside..
- Add salt and pepper to lemon juice. Wisk to dissolve salt. While still wisking slowly add olive oil and continue wisking until well blended..
- Place salmon portions in a gallon size ziploc bag. Pour marinade into bag. Gently press all air out of bag to and gently "massage" to work marinade around coating all salmon pieces. Lay flat in fridge to marinate for one hour..
- Preheat oven to 350°F. Remove salmon from marinade and place skin side down on a foil lined baking sheet. Top each piece with 2 slices of butter. Bake for 12-15 minutes. Remove from oven squeeze last half of lemon over portions, serve and enjoy!.
- Alternate cooming: Can also be cooked on the grill! Start meat side down. Flip after 6 minutes. Top with butter and continue cooking another 6-8 minutes..
This lemon pepper salmon recipe is a quick and easy dinner. Fresh lemon, pepper, garlic, and oregano make a flavorful marinade that will have you begging for seconds! Kebabs are fun and easy ways to serve a weeknight meal. Your family may get tired of salmon filets and a side of vegetables but serve it as a tasty kebab and it looks. Baked Lemon Pepper Salmon - Sometimes Cooking's Not Pretty.