Pancake, butter and hot tea. Put flour, baking powder and sugar in a bowl and mix lightly. Add butter into a pan and pour the mixture. Serve it with a piece of butter and honey.
Pumpkin pancakes on white plate with butter, honey and cup of tea.
Peanut butter and banana is a favorite flavor combination for many.
Put it in your pancakes using this recipe.
You can have Pancake, butter and hot tea using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Pancake, butter and hot tea
- It's 100 g of flour.
- You need 5 g of baking powder.
- You need 10 g of sugar.
- Prepare 1 of egg.
- Prepare of Oil.
- You need of Butter or Blue band.
- You need of Honey.
I have a common pancake recipe that I modify from time to time. Cook until tiny air bubbles form on top. Pancake with melting butter and strawberry jam served with tea with citrus added on white breakfast A pancake folded in a triangle and butter on a white, isolated. A pancake (or hotcake, griddlecake, or flapjack) is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs, milk and butter and cooked on a hot surface such as a griddle or frying pan, often frying with oil or butter.
Pancake, butter and hot tea instructions
- Put flour, baking powder and sugar in a bowl and mix lightly.
- Add egg and mix together.
- Add butter into a pan and pour the mixture.
- Bake both sides until golden.
- Serve it with a piece of butter and honey.
Heat a large griddle pan or frying pan on medium heat. Spray with non-stick cooking spray or melt butter on the pan. This is necessary for a nice circular shape. Cook until you see lots of bubbles start to show on surface of the pancake. These matcha pancakes are perfect for such occasions.