Recipe: Appetizing Whole wheat Avocado roti (tortilla)

Delicious, fresh and tasty.

Whole wheat Avocado roti (tortilla). Easy N Healthy homemade wheat tortilla/wheat wrap/frankie whet tortilla. Here is my soft whole wheat flour tortilla recipe you guys asked for. I used King Arthur's Whole Wheat flour which has a coarse texture.

Whole wheat Avocado roti (tortilla) Firstly, I love that whole wheat roti is an ultra simple homemade "tortilla shell" without additives or preservatives. The simple transformation of flour into edible bread is. Indian Bread, Whole Wheat, Chapati, Tortilla, Homemade. You can cook Whole wheat Avocado roti (tortilla) using 4 ingredients and 6 steps. Here is how you cook that.

Ingredients of Whole wheat Avocado roti (tortilla)

  1. Prepare 3/4 cup of wheat flour.
  2. You need 1/2 of avacado.
  3. You need to taste of Salt.
  4. Prepare of Water if required.

Divide the dough into equal size balls. My kids enjoyed it like tortilla with avocado and salsa. Nothing like homemade whole wheat roti/tortilla. We only recommend products and services we wholeheartedly I have tried several whole wheat tortilla recipes.

Whole wheat Avocado roti (tortilla) instructions

  1. Mix flour avacado & salt well to form a dough. Add lil water if needed until u get the dough to the right consistency..
  2. Add 3-4 drops of cooking oil & leave it for 10-15 mins covered..
  3. Take a lemon size dough & start rolling it flat dusting with flour so it doesn’t stick to the board..
  4. This is how it looks After rolling.
  5. Heat the pan & cook the roti on both sides well with 1/2 tsp of oil spreading on it..
  6. Enjoy with your fav curry or vegetable side gravy..

I never found a recipe that resulted in soft I shared a sample with some of my Indian coworkers, and they informed me that it tastes just like Roti bread! What differentiates roti and whole wheat tortilla is that they each contain different fats to lend smoothness to the dough. These avocado paratha are great for breakfast! I had no idea what an avocado looked like till I moved to US and now it's one my favorite things to eat. Roll the paratha using a rolling pin.