Banana Bread with dry fruits. In this video we will make wheat banana bread. Instead of using maids I used wheat flour and dry fruits. But banana bread, like many quick breads, gets even better when you add in an extra ingredient to give it some more flavor and texture.
Add dry ingredients, mixing just until flour disappears.
This Banana Bread Energy Bar recipe with dried dates tastes just like the store-bought version, but better!
Then I remembered that Trader Joe's is like a mecca for all dried fruits.
You can have Banana Bread with dry fruits using 13 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Banana Bread with dry fruits
- It's 3-4 of ripe banana.
- It's 1 of lemon juice.
- It's 2 cup of flour.
- Prepare 2 tsp of baking soda.
- You need 2 cup of sugar.
- Prepare 2 of eggs.
- Prepare 1 cup of melted butter.
- You need 1/2 tsp of salt or less.
- Prepare 4 of dry apricot/ chopped.
- It's 4 of dry figs/ chopped.
- It's 1/2 cup of macadamia/ chopped.
- It's 1/2 cup of dry cranberries.
- Prepare 1 1/2 cup of buttermilk.
If you're familiar with TJ's, you know what I mean. You probably know that banana bread is a great way to use overripe bananas. Now you can make banana bread. Watch our video for how, and follow the recipe below.
Banana Bread with dry fruits step by step
- Mash bananas, add 2 lemon juice set aside.
- Flour and baking soda,buttermilk and salt in a medium bowl- set aside.
- Set oven to 275 F. Mix sugar egg and melted butter smoothly.
- Mix flour,with egg mixture.
- Add mashed bananas into the bowl.
- Add nuts, cranberries, apricots and figs.
- Spray baking dish with oil, pour batter.
- Cook 1 hour or over until tooth pick comes clean when you inserted into cakes.
- If you want serve with glaze (recipe is available in my pumpkin carrot cake recipe).
Almond Flour Banana Bread is moist and melt in your mouth loaf entire family will love. Paleo, low sugar and gluten free. Sweetener: I have successfully baked this bread with honey, maple syrup and even Lakanto monkfruit sweetener (erythritol). I think any dry or liquid sweetener works in same. Banana bread is one of those things people rarely make on purpose.