Pork with Kimchi. Dangmyeon, dry yeast, egg, flour, garlic, green onion, ground black pepper, hot pepper flakes, kimchi, pork belly, salt, soy sauce, starch noodles, sweet potato starch noodles, vegetable oil. The classic Kimchi Jjigae (Kimchi stew) recipe with some fatty pork. Kimchi Jjigae (김치찌개) also known as Kimchi stew or Kimchi soup is probably the most common way of consuming some aged.

Kimchi-jjigae, a comforting stew, can be made with any protein. This version has tofu and silky, fatty In this version, meaty and rich chunks of pork belly meld wonderfully with the deep, tart, fermented. Wipe off pork to remove pieces of clinging kimchi, and add those. You can cook Pork with Kimchi using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Pork with Kimchi

It's 300 g of pork.
You need 1 of bunch chinese chives.
Prepare 1 of package bean sprouts.
You need 1 cup of kimchi.
Prepare 1 1/2 Tbsp of *soy sauce.
You need 1 Tbsp of *sesame oil.
It's 1 tsp of *rice vinegar.
You need 1 tsp of *mirin.
It's 1 tsp of *sugar.
It's 1 clove of *grated garlic.

Pork belly and kimchi is is tender, juicy and full of flavor. It takes only three easy steps to make. I am super excited to share the recipe. Both sides of the pork should be nicely charred.

Pork with Kimchi instructions

Mix the soy sauce, sesame oil, rice vinegar, mirin, sugar and garlic in a bowl and add the pork, cut into small strips. Marinate them for at least 15 minutes. Heat a pan, and place the pork pieces in one by one..
Cover the pork with the bean sprouts..
Add the garlic chives, cut to about 5cm long pieces, on top of the bean sprouts. Put the lid on with high heat. When it starts steaming, turn to medium heat and keep steaming for 3 min..
Turn the heat off and remove the lid. Add kimchi to the pan and mix a little bit. Now you are ready to eat! It is also yummy to eat with warmed cooked rice!.

Fill the lettuce leaves with some of the pork, a drizzle of the Gojuchang Sauce and top with the Quick Kimchi. The Best Kimchi With Chicken Recipes on Yummly Kimchi Pork Sliders, Kimchi Fried Rice With Sesame Egg, Kimchi Stew (kimchi Jigae Recipe). Mix the kimchi and spring onions into the pork and beans and heat through. Carve the pork steaks into thin slices and fan across the plates.