Easiest Way to Prepare Tasty Brad's crab and shrimp enchiladas

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Brad's crab and shrimp enchiladas. Place cheese, crab, and shrimp in the middle of each (ration the ingredients so each tortilla will contain an equal amount) Make sure to set aside some cheese to sprinkle on top of the tortillas. Shrimp and crab plus a flavorful sauce add up to outstanding enchiladas. I made them for an annual fundraiser, and now they're always in demand.

Brad's crab and shrimp enchiladas What do you like to order when you go out for Mexican? If there is seafood on the menu, I usually choose it. Fish tacos, shrimp burritos, and seafood enchiladas are some of my favorites. You can have Brad's crab and shrimp enchiladas using 19 ingredients and 12 steps. Here is how you cook that.

Ingredients of Brad's crab and shrimp enchiladas

  1. You need 3 of dungeness crab, deshelled.
  2. It's 3/4 lbs of bay shrimp.
  3. It's 12 of 10" flour tortillas.
  4. It's 3 cups of shredded mozzarella cheese, divided.
  5. It's 1/2 of LG sweet onion, chopped.
  6. It's 2 of poblono peppers, seeded chopped.
  7. You need 1 tbs of minced garlic.
  8. Prepare 1 cup of heavy cream.
  9. You need 3 cups of milk.
  10. You need 1/2 cup of flour.
  11. Prepare 1 stick of unsalted butter.
  12. You need 1 tbs of cumin.
  13. You need 1 tbs of chili powder.
  14. It's 1/2 tsp of white pepper.
  15. Prepare 2 tbs of granulated chicken bouillon.
  16. Prepare 1/4 cup of white wine.
  17. Prepare 1 bunch of cilantro, chopped.
  18. You need 2 of limes.
  19. It's of Roasted chiles.

These delicious, creamy, cheesy, white sauce shrimp enchiladas are special occasion-worthy but also easy enough for a weeknight! If you've never thought to combine shrimp + enchiladas, I have to say (without overtly trying to make you feel bad). Add shrimp and season with salt and pepper. Spoon about ⅓ cup shrimp mixture into the middle of a tortilla then sprinkle with cheese.

Brad's crab and shrimp enchiladas step by step

  1. Mix crab meat, shrimp, and 1 cup shredded mozzarella in a LG bowl.
  2. In a fry pan, heat I tbs oil. Saute onion and peppers. Let them cook until onion starts to brown..
  3. Remove half of mixture and add it to the crab meat. Mix well..
  4. Deglaze pan with wine. Let reduce almost completely..
  5. Add butter and garlic to the pan. Let butter melt. Add flour and spices. Mix well. Let fry for 2 to 3 minutes..
  6. Add 1/2 cup chopped cilantro. Slowly add milk and cream. Stirring constantly until sauce is thick and creamy..
  7. Meanwhile, wrap crab Mix in tortillas. Place in a large baking dish. Or two if small..
  8. Pour sauce evenly over wrapped tortillas.
  9. Spread remaining cheese over the top..
  10. Bake at 375 until cheese is a golden brown.
  11. Garnish with lime wedges, cilantro, and roasted chiles. Serve with rice and beans..
  12. Enjoy.

Shrimp And Crab Enchiladas is an amazingly delicious version of seafood. Stir the remaining Colby cheese and the pepper Jack cheese into the shrimp mixture. Season with salt, pepper and garlic. Place a large spoonful of the shrimp mixture in the center of each tortilla. Keyword Crab and Shrimp Zucchini Enchiladas.