Enchilada Sauce. My favorite recipe for homemade red enchilada sauce! It's surprisingly easy to make, and makes just about any enchiladas taste delish! Learn how to make enchilada sauce in this recipe video.

This Homemade Enchilada Sauce (which I am actually surprised I hadn't posted yet) is the base recipe I use in more than half of my recipes. You haven't seen a lot of Mexican recipes on the blog to this. Quick and Easy Enchilada Sauce Recipe. You can cook Enchilada Sauce using 11 ingredients and 2 steps. Here is how you cook it.

Ingredients of Enchilada Sauce

It's 3 tbsp of vegetable oil.
It's 1/4 cup of chili powder.
You need 1 tbsp of flour.
Prepare 3 tbsp of garlic powder.
You need 2 cup of chicken broth.
You need 2 (5 oz) of can tomato sauce.
It's 1 tsp of dried oregano.
Prepare 1 tsp of ground cumin.
You need 1/2 tsp of salt.
Prepare 1/4 tsp of sugar.
Prepare 1/4 tsp of cinnamon.

More Ways to Search: Recipe Index · Ingredients Index. Once you try this enchilada sauce recipe, you'll never buy canned again! If you love enchiladas as much as I do, then making homemade enchilada sauce from scratch is a must! Enchilada sauce is one of my very favorite things, ever.

Enchilada Sauce instructions

Heat vegetable oil add flour and stir making a roux, cook for 1 minute add chili powder and cook for 30 seconds. add remaining ingredients..
Bring to a boil. reduce heat to medium and cook an additional 15 minutes..

I love when it soaks into tortillas while baking and makes everything all tangy, spicy, and good. Mmmmm. 🤤 But when the selection of enchilada. This sauce is great for chicken, beef, pork or veggie enchiladas. I like to spoon some of the sauce over the meat or veggie filling (and cheese) in the tortilla then wrap and. Learn how to make enchilada sauce that's smoky and packed with flavor, with just enough heat.