Recipe: Appetizing Chicken Adobo Tortilla Soup

Chicken Adobo Tortilla Soup. Adobo is a tangy soup with a blend of soy sauce, rice vinegar, and garlic. This version has the nice addition of bok choy. Make a super delicious Chicken Tortilla Soup with minimal effort using only one kitchen appliance, the Instant Pot Ace Blender!

View top rated Chicken tortilla soup with adobo peppers recipes with ratings and reviews. Chicken Noodle Soup with Dill, Souper #SundaySupper: Vegetable Medley Soup with Broccoli… Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more. It's made with crispy fried strips of corn tortillas in a tomato-based Mexican soup with chicken stock, chiles, avocado, Jack cheese, cilantro and lime. You can cook Chicken Adobo Tortilla Soup using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken Adobo Tortilla Soup

1. Prepare 1/2 of small sweet onion- diced small.
2. It's 3 cloves of garlic- chopped.
3. It's 1/2 of jalapeno pepper- dice small (no seeds)- I evaluate the heat and adjust the amount used.
4. You need 1/2 of green bell pepper-dice small.
5. You need 1 cup of tomatoes-diced in juice.
6. You need 2 tablespoons of Chipotles in adobo -pureed or finley chopped Some people like more or less.
7. Prepare 2 teaspoons of chili powder.
8. It's 1 teaspoon of cumin.
9. Prepare 1 teaspoon of dried oregano.
10. Prepare 4 cups of chicken stock.
11. It's 1/4 cup of tomato paste.
12. It's 3-8 inch of flour tortillas - cut into thin strips.
13. Prepare 2 ears of grilled sweet corn stripped from the cob (if not available 8 oz. can works).
14. Prepare 12 ounces of cooked chicken diced 1/4 inch (leg quarter are very good for this or baked thighs).
15. You need 1 1/2 tablespoons of brown sugar(to taste after that).
16. You need 1 1/2 teaspoon of salt.
17. It's 1-2 tablespoons of lime juice (to taste).
18. You need 3 tablespoons of cilantro chopped to finish just before service.

Here's an authentic Chicken Tortilla Soup recipe that relies on just a few key ingredients to create some real flavor! A great soup to have in your kitchen. You could always use half of a chipotle if you want an even milder version. (More info on working with chipotles in adobo here.) This Chicken Tortilla Soup has tons of flavor, with corn, black beans, green chiles, and plenty of spicy smoky broth. Finish with melted cheese and crunchy tortilla chips for a delicious meal!

Chicken Adobo Tortilla Soup instructions

1. Add to 4 qt. sauce pan saute the onion, garlic, jalapeno's and bell pepper until lightly caramelized..
2. Add the tomatoes,chipotles in adobo puree, seasonings, stock and tomato paste and simmer for 20 minutes.
3. Cut the tortillas into strips add to soup and puree with a hand-blender, blender or food processor for 2 minutes. start slow as not to get burnt by hot liquid..
4. Return the soup to a simmer and add the final ingredients. The cilantro should be added just before service..
5. 3 tablespoons cilantro chopped to finish just before service.
6. Garnish- fried tortillas with a little chili powder, sour cream or cheddar are also nice:).
7. .

Might Chicken Tortilla Soup be the best soup of all? I'd certainly say it's in the running. I happen to love soup as a. Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. I never even thought to make it at home because, frankly, I thought it was fussy.