Recipe: Perfect Cheesy Beef Enchiladas : )

Delicious, fresh and tasty.

Cheesy Beef Enchiladas : ). Today I am making cheesy ground beef enchiladas my favorite way, baking in the oven. The homemade enchilada sauce gravy and the cheese make this a baked. This is the kind of food that you know everyone is going to love!

Cheesy Beef Enchiladas : ) Assemble enchiladas: Smear a line of refried beans from the top of the tortilla to the bottom, then top beans with the remaining assembly line. Cheesy beef enchiladas recipe is one you will make for your family over and over again. If you're a fan of Mexican cuisine, you've no doubt spent an unseemly number of hours scouring the Internet for. You can have Cheesy Beef Enchiladas : ) using 22 ingredients and 7 steps. Here is how you cook that.

Ingredients of Cheesy Beef Enchiladas : )

  1. Prepare of Beef.
  2. Prepare 3 lb of Boneless Chuck Roast.
  3. It's 1 tsp of Salt & Pepper.
  4. Prepare 1 tbsp of Extra Virgin olive oil.
  5. It's of Sauce.
  6. You need 1 large of Yellow Onion, chopped.
  7. You need 3 of Garlic cloves, minced.
  8. Prepare 1 of Tomato sauce 24oz can.
  9. It's 2 cup of Green or Red Chili, chopped (to taste).
  10. You need 2 tbsp of Chill powder.
  11. It's 1 tbsp of Cumin ground.
  12. Prepare 2 tsp of Sugar, granulated.
  13. Prepare 2 tbsp of Frank's Hot Sauce (to taste).
  14. You need 1 cup of Water.
  15. Prepare of Enchiladas.
  16. It's 2 cup of Monterey Jack Cheese, shredded.
  17. Prepare 2 cup of Sharp Cheese, shredded.
  18. You need 10 of Flour Tortillas 10'.
  19. You need of Lettuce, chopped.
  20. You need of Green Onions, sliced.
  21. Prepare of Sour cream.
  22. It's of Jalapenos, sliced.

Warm up a cold winter night with a hearty serving of Tex-Mex food. These enchiladas have a flavorful combination of ingredients and a rich homemade sauce. So easy for anyone to make. Ground beef, seasonings, enchilada sauce, tortillas, and a packet of Spanish rice is all you need for a delicious.

Cheesy Beef Enchiladas : ) step by step

  1. Heat the oil in a Dutch oven over medium-high heat | Sprinkle the meat with salt & pepper cook and until browned on both sides, about 6 - 8 minutes | Remove the meat to a plate..
  2. Reduce the heat to medium, add onions to the pot and cook until translucent | Add garlic, chili powder, cumin, sugar, tomato sauce, green chile, hot sauce, water and bring to a boil..
  3. Return meat to Dutch oven | Cover an reduce heat to low and simmer until the meat is tender and can be broken apart easily | About 2 - 3 hours.
  4. Strain the beef mixture over a large bowl. Transfer meat to a plate and break beef into small pieces, shredding it with 2 forks | Once shredded put back in the Dutch oven and mix the strain solds together.
  5. Preheat oven 350° | Pour a little bit of the meat mixture in the bottom of a 9x13 baking dish, just enough to cover the bottom | Lay out the flour tortilla & spoon in a healthy portion of the meat mixture | Then add shredded cheese to your liking | Roll like a burrito & place in the baking dish | Repeat until all the tortillas are used..
  6. Cover completely with the remaining sauce | Sprinkle the remaining shredded cheese on top | Bake uncovered for 25-30 minutes | Lastly add your fixings to taste on top, sour cream, lettuce, green onions and jalapenos.
  7. Bon Appétit :).

These Cheesy Beef Enchiladas Verde are a delicious take on traditional enchiladas. Seasoned beef tossed with a creamy salsa verde enchilada sauce is stuffed into tortillas, topped with more sauce. My favorite Beef Enchiladas recipe loaded with a saucy, hearty, and flavorful ground beef filling, then These beef enchiladas are a tasty and easy way to serve up a Mexican dinner for a crowd. This Cheesy Beef Enchilada Casserole makes the perfect flavor-packed weeknight dinner! It's the most amazing comfort food recipe that's super easy to make.