Beef Enchiladas. Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce. My time saving trick is to use one base Enchilada spice mix for both the sauce and filling! This beef enchiladas recipe is simple to make, made with the tastiest sauce, and it's sure to be a crowd favorite!

Simple homemade Beef Enchiladas are full of Mexican comfort food flavors. Enchiladas originate in Mexico where people have been wrapping corn tortillas around fillings since Mayan times. Categories: Enchilada Beef Main Dish Cinco de Mayo. You can cook Beef Enchiladas using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Beef Enchiladas

Prepare 1 lb of ground beef.
Prepare 1 can of olives.
You need 1 of Taco seasoning.
You need 1 of Taco sauce.
It's 1 of Cheese.
It's 1 of Corn tortillas.

Today I am making cheesy ground beef enchiladas my favorite way, baking in the oven. The homemade enchilada sauce gravy and the cheese make this a baked. Return beef mixture to skillet over medium heat. Add chili powder and cumin and season with salt and pepper, then stir in enchilada sauce.

Beef Enchiladas step by step

Cook beef and taco seasoning; drain.
Add olives and some taco sauce, just enough to cover meat (I used LA Victoria green sauce but you can use whichever sauce you prefer).
Put mixture in corn tortillas and roll each, lining a 13x9 inch pan (about 14 tortillas).
Cover with more taco sauce and sprinkle with cheese.
Bake at 425°F for about 18 minutes or until cheese is golden.

Classic shredded beef enchiladas baked in a homemade enchilada sauce and topped with tons of cheese. This easy ground beef enchilada recipe is loaded with juicy ground beef, melty cheese, and drenched with a homemade Tex Mex Enchilada Sauce. These are enchiladas that the whole family loves! A great Beef Enchilada Recipe really is hard to beat. Beef Enchiladas Recipe - Loaded with a delicious filling made with ground beef, cheese and veggies.