Sabrina's banana bread. This is a simple banana nut muffin recipe with a yummy little twist: a wee sprinkling of coconut in the Really delicious banana bread in muffin form. Just a tad too sweet--maybe I'll use less sugar next. Super-moist banana bread with a thick cinnamon swirl and topped with vanilla glaze.
Ripe bananas, butter, sugar, egg, vanilla, baking soda, and flour.
Mary Berry's banana bread recipe is small, but perfectly formed and loaded with chocolate chips.
You can double this recipe if you have lots of bananas.
You can cook Sabrina's banana bread using 6 ingredients and 8 steps. Here is how you cook it.
Ingredients of Sabrina's banana bread
- Prepare 2 cup of flour.
- You need 1 cup of sugar.
- You need 3 large of ripe bananas.
- Prepare 120 grams of butter or margarine.
- Prepare 2 of eggs.
- You need 2 tsp of baking powder.
Samantha Seneviratne's easy banana bread scones are quick to bake, with no wait time before eating—and a good way to use up overripe or frozen bananas. Moist & soft pumpkin banana bread - combined with sweet cinnamon, ginger, and pumpkin pie Trust me, if you love pumpkin, you NEED to try this pumpkin banana bread. The recipe is packed with two. And yes, I tried other recipes too, but I.
Sabrina's banana bread step by step
- Preheat oven to 180°C.
- Mash the ripe bananas.
- Cream the butter and sugar.
- Stir the mashed bananas into the butter/sugar mixture.
- Add the eggs to the mixture and mix.
- Slowly add the flour and baking powder, until all the dry ingredients are well incorporated..
- Pour into a greased tin.
- cook for 45 minutes at 180°C.
Paleo Banana Bread is super moist, delicious and easy to make. Even better - it only takes one bowl! It's gluten-free, grain-free and dairy-free and the perfect morning nibble to enjoy. Heartier than normal banana bread, this Banana Oat Bread makes the perfect breakfast bread! This Cinnamon Swirled Banana Bread is full of buttery cinnamon sugar throughout the moistest banana bread that's out of this world delicious!