How to Prepare Appetizing Herbed Focaccia Flatbread

Herbed Focaccia Flatbread. This is why I can't be gluten free. This Zucchini & Herbed Ricotta Flatbread Is: Cheesy. Easy homemade flatbread pizza topped with summery zucchini, herbed ricotta, roasted tomatoes, and.

See how to make quick-and-easy flatbread flavored with garlic and herbs. The coarse texture of kosher salt provides a wonderful crunch and salty burst on this focaccia, reminiscent of a big, soft pretzel. A small amount of cornmeal gives this focaccia--a flat bread--a perfect texture for improvised open sandwiches. You can have Herbed Focaccia Flatbread using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Herbed Focaccia Flatbread

1. Prepare 1 c of shredded Mozzarella or other cheese.
2. It's 3 c of almond meal/flour.
3. It's 1-1/2 tsp of sea salt.
4. You need 1 tsp of onion powder.
5. Prepare 1/2 tsp of garlic powder.
6. You need 1-1/2 tsp of dried rosemary.
7. You need 1-1/2 tsp of dried oregano.
8. It's 1/2 c of black olives, finely chopped.
9. Prepare 1/4 c of sun-dried tomatoes, finely sliced.
10. Prepare 2 of eggs.
11. You need 1/2 c of EVOO.

An Italian olive-oil bread, quite flat and usually round or square-shaped. It has an almost cake-like texture and is often flavoured with herbs such as rosemary, sage or basil, topped. Herbed Flatbread. this link is to an external site that may or may not meet accessibility guidelines. This olive focaccia is the perfect recipe.

Herbed Focaccia Flatbread instructions

1. Preheat oven to 375°F..
2. In medium bowl, combine cheese, almond meal/flour, 1/2 tsp salt, onion and garlic powders, rosemary, oregano, olives and tomatoes..
3. In small bowl, whisk eggs and all but 1 T of oil. Add to flour mixture and mix well..
4. Line baking pan with parchment paper. Place dough on pan and shape into a rectangle, about 1/2" thick..
5. Bake 12 minutes then remove from oven. Poke bread with handle end of wooden spoon every inch or so. Brush with remaing 1 T of oil and sprinkle with 1 tsp of salt..
6. Bake 8-10 minutes more or until lightly browned..
7. Keep leftovers in the refrigerator. Reheat slice in microwave for 20 seconds before serving..

It is fairly quick to put together and the ingredients are easily found in your pantry. Dark, briny black olives don't just add flavor to the bread but also a beautiful. Paleo breads are hard to get right, especially those of the crispy, flavorful, and well textured variety. So we came up with this Paleo Herbed Focaccia in honor of that old favorite. Focaccia is an Italian flatbread baked with olive oil, salt, and additional toppings.