Olive Focaccia. It's olive focaccia—a flat Italian-style bread I make with my all-time favorite pizza crust. You can use whatever combination of olives you like—everything from pimento-stuffed little numbers to. The Olive Rosemary Focaccia bread is one of my favorites.

This easy focaccia recipe is an easy stuffed bread recipe for a summer picnic. Make this easy focaccia for an easy lunch. Place the ingredients for the focaccia in a mixer with a dough hook attached. You can cook Olive Focaccia using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Olive Focaccia

Prepare 400 ml of flour.
Prepare 300 ml of water.
Prepare 6 ml of yeast.
You need 6 ml of salt.
You need 50 ml of olive.
You need 100 ml of onion.
You need 30 ml of herb or basil.

When we are in Umbria for our summer season, I generally bake a lovely big sheet of focaccia at least once a week, often sending over a plate of warm, crispy flatbread to our. But my Nonna's focaccia is the most perfect focaccia of all. Not everything comes straight from the oven. Predecessor to the modern pizza, focaccia is a simple Italian flatbread that was associated with Christmas Eve and.

Olive Focaccia instructions

1. mix all powder. usually first water and one by one.
2. and 1 needs fermentation for 30 minutes first..
3. spread the dough to the pan with some olive oil. and put olive and onion on top. and wait for 2 hours at least.
4. bake to F 360 in the oven for 15 minutes.

This chewy focaccia pairs salty olives with sweet tomatoes for an addictive snack. See the recipe for Focaccia with Tomatoes and Olives »Andre Baranowski. Includes active dry yeast, warm water, all-purpose flour, kosher salt, olive oil, olives, olive oil, kosher salt. Olive Focaccia. recipe by The Pioneer Woman. Try this Olive Oil Focaccia recipe by Chef Barb Dunn.