Garlic Focaccia seasoning blend. How to Make Garlic Herb Focaccia. Focaccia is a very simple bread. This recipe requires a rise, plus a considerable amount of "resting" in the refrigerator.

It's really easy to roast off roma tomatoes whole. Simply toss with a little olive oil, season with salt and pepper, cut a slit in each one (so they don't explode :) and roast in. For the herbs I cheated a little and used Italian seasoning. You can cook Garlic Focaccia seasoning blend using 5 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Garlic Focaccia seasoning blend

It's 3/4 tsp of Salt.
You need 1/2 tsp of Garlic powder.
You need 1/4 tsp of Marjoram.
You need 1/2 tsp of Dried Rosemary.
You need 2 of turns Black Pepper Grinder.

The texture and flavor of the bread was Reviews for: Photos of Deliciously Easy Garlic Herb Focaccia. Gennaro's focaccia is relatively quick to make, and fairly hands-off if you use a mixer fitted with a dough hook. If you cut the squares in half, you can fill with prosciutto or cheese for a different Drizzle with olive oil and top with fresh rosemary, chopped garlic, sea salt and a little pepper. Add the scallions and garlic, and sauté until softened and slightly golden.

Garlic Focaccia seasoning blend step by step

Combine all ingredients and crush up the rosemary.

Season with the red pepper flakes and salt and. A very versatile Garlic & Herb Seasoning Blend. Use it in soups, savory crackers and crusts, in salad dressings or as a rub for grilled meats. Blend the herbs and spices thoroughly together. Transfer to a jar with a tight fitting lid and keep in the pantry.