How to Cook Yummy white chicken enchiladas

white chicken enchiladas. The Pioneer Woman's white chicken enchiladas are creamy, delicious, and nutritious. Try making chicken enchiladas with white sauce for dinner tonight. Pour over enchiladas and top with remaining cheese.

These White Chicken Enchiladas are different than your traditional enchiladas - filled with chicken and cheese and covered in a creamy sour cream and green chile sauce. This White Chicken Enchiladas Recipe is EASY and delicious! Sour cream and green chilies make the creamiest sauce. You can have white chicken enchiladas using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of white chicken enchiladas

1. It's 1 of soft taco shells.
2. You need 2 cup of shredded chicken.
3. Prepare 2 cup of monterey jack cheese.
4. You need 3 tbsp of butter.
5. Prepare 3 tbsp of flour.
6. Prepare 2 cup of chicken broth.
7. Prepare 1 cup of sour cream.
8. You need 4 oz of can diced gren chillies.

After discovering this recipe from Joyful Mommas Kitchen, I went ahead and made. These white chicken enchiladas are a cinch to make with ingredients right off the shelf. The only skill required is in measuring, the rest just works itself out! The best Creamy White Chicken Enchiladas!

white chicken enchiladas instructions

1. preheat oven to 350 and geease a pan big enough for your taco shells to fit.
2. mix chicken and 1 cup cheese. roll up in shells and put in pan.
3. in sauce pan, melt butter. stire in flour and cook 1 minute.
4. add broth and whisk until smooth. heat until thick and bubbly.
5. stir in sour cream and chillis. DO NOT BOIL.
6. pour sauce over enchiladas and top with cheese.
7. bake 22 minutes then broil 3 minutes to lightly brown the cheese.

This is my original recipe for creamy white cheesy enchiladas. Even our pickiest eater loves them. White Chicken Enchiladas smothered in a creamy cheesy white sauce. So good, you may never This white sauce. I think possibly these White Chicken Enchiladas have knocked the classic off its.