Recipe: Tasty Banana Bread

Banana Bread. Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe.

Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it. An easy and moist Banana Bread Recipe that is loaded with bananas, tangy-sweet raisins, and toasted walnuts. You can cook Banana Bread using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Banana Bread

1. Prepare 1 cup of granulated sugar.
2. Prepare 8 tbs (1 stick) of unsalted butter, room temperature.
3. Prepare 2 of large eggs.
4. You need 3 of ripe bananas.
5. It's 1 tbs of milk.
6. You need 1 tsp of ground cinnamon.
7. You need 2 cups of all purpose flour.
8. You need 1 tsp of baking powder.
9. Prepare 1 tsp of baking soda.
10. It's 1 tsp of salt.

An hour of waiting while your. From basic Banana Bread Recipes to Allergy Banana Bread Recipes ! Banana bread is perfect for using up overripe bananas - the browner they are the better. This is an easy banana bread recipe that gives perfect results every time.

Banana Bread instructions

1. Preheat oven to 325 degrees. Butter a 9x5x3 inch loaf pan..
2. Cream the sugar and butter in a large mixing bowl until light and fluffy. Add the eggs one at a time, beating well after each addition..
3. In a small bowl, mash the bananas with a fork. Mix in the milk and cinnamon. In another bowl, mix together the flour, baking powder, baking soda and salt..
4. Add the banana mixture to the creamed mixture and stir until combined. Add dry ingredients, mixing just until flour disappears..
5. Pour batter into prepared pan and bake 1 hour to 1 hour 10 minutes, until a toothpick inserted in the center comes out clean. Set aside to cool on a rack for 15 minutes. Remove bread from pan, invert onto rack and cool completely before slicing..
6. OPTIONAL MUFFINS (as pictured): Instead of using a bread pan, place batter into a buttered muffin tin, 3/4 full. Bake for 40 minutes, check center and let cool..
7. .

Be sure to use really ripe bananas. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes.