Recipe: Delicious Guilt free Banana Bread

Guilt free Banana Bread. We've shared banana bread on Inspired Taste before and love the recipe. This healthier version takes everything we love about the original, but makes a few smart changes to make it lower in calories, sugar, and fat. For the full Guilt-Free Healthy Banana Bread Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste.

Adapted from America's Test Kitchen's "Best Light Recipe" Cookbook. I bring this bread into work all the time. This recipe is vegan, gluten-free, oil-free, refined-sugar free and SO DANG GOOD! You can cook Guilt free Banana Bread using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Guilt free Banana Bread

1. It's 1 cup of flour.
2. Prepare 1/2 cup of almond flour.
3. It's 3 of ripe bananas.
4. Prepare 3/4 cup of coconut palm sugar.
5. It's 1/4 cup of coconut oil.
6. Prepare 1 of Egg.
7. You need 1 tsp of baking soda.
8. Prepare 1 tsp of baking powder.
9. You need 1/2 tsp of salt.
10. You need 2 Tbsp of Chia seeds.

So here it is, a healthy banana bread that is vegan, gluten-free, refined sugar-free, oil-free and yet still comforting & delicious. The ingredient list on this recipe is also relatively simple, I promise. This is a makeover of my favorite banana bread recipe. The ingredients for this scrumptious, hearty bread begin with three overripe bananas.

Guilt free Banana Bread step by step

1. Preheat oven 350 degrees.
2. Beat Together Sugar, Oil, and Egg on medium speed until smooth..
3. Add in bananas to the batter and smash them with the fork until chunky.
4. Add the rest of the ingredients and mix with a spatula until well blended and you can't see any dry flour. Do not over mix..
5. Bake at 350° in loaf pan lined with foil or baking sheet for 40 Minutes.
6. Check the bread to ensure its done by inserting a toothpick in the center of the loaf all the way in. If you pull it out without seeing wet batter, the bread is ready!.

This dessert is not only dairy free and gluten free, but also acts as a sweet treat that is completely guilt free. I have to admit that banana pudding was a difficult To serve the delicious banana pudding, spoon it into small glasses. I like to top the pudding with walnuts for crunch and extra banana slices. Banana bread is one of those recipes that everyone loves but are often apprehensive about making at home. Traditional banana bread has a ton of refined sugar in it, leading you to a sugar high followed by a sugar crash.