Focaccia bread. Focaccia Bread, Our Favorite Yeast Bread To Make At Home. Focaccia is our favorite yeast-bread to make at home. It has a crisp outside and soft inside, and is perfect to serve with dinner, soups.

Meet my all-time favorite focaccia bread recipe. ♡. Focaccia is one of the most famous Italian flatbreads. But before I get to the authentic Genoese focaccia recipe let's see some of the popular focaccia bread "cousins". You can cook Focaccia bread using 8 ingredients and 9 steps. Here is how you cook it.

Ingredients of Focaccia bread

It's 2 1/2 cup of plain flour.
You need 1 1/2 tsp of dry yeast.
It's 1 tsp of sugar.
It's 1 cup of water.
You need 1 tsp of salt.
Prepare 6 tbsp of olive oil.
You need 1/2 tsp of Oregano for topping.
Prepare As needed of Veggies for topping optional.

Dimple focaccia all over with your fingers, like you're aggressively playing the piano, creating very deep depressions in the dough (reach your fingers all the way to the bottom of the pan). Learn how to make Focaccia Bread recipe. Focaccia is an Italian baked flat bread recipe topped with lots of herbs and seasoning, similar to pizza base. So When I made this focaccia bread.

Focaccia bread step by step

Warm 1/2 cup water and mix yeast and sugar and keep it cover to bloom for 10min.
In a bowl mix flour and salt gently..
Now in dry ingredients mix oil and bloomed yeast mixture slowly (not in one shot).
Slowly add more 1/2 cup of water and make a dough..
Dough should be tacky but not sticky. And don't knead more them 3-4 min as this is no knead bread..
Now put the dough in greased bowl for 1 hour or till the time it doubles. It should be covered and keep at warm place..
Once the dough doubles just put the finger slightly to take the air out and don't knead it, just take it out and keep it greased baking pan and stretch the sides and put the toppings according to your choice and again cover and keep it for 30min..
Preheat the oven at 210°c for 10min and bake the bread in preheated oven for 25-30 min.
Once it baked keep it on rack and after coming at room temperature cut the slices and enjoy.

This homemade recipe for the BEST Focaccia Bread is surprisingly simple but makes rich, flavorful, and soft bread with crispy edges that you're going to love! This homemade Focaccia Bread is loaded with fresh herbs, olive oil, and has a nice salty kick. This focaccia recipe makes a big pan and it is great with soup, salad, or any Italian meal! This focaccia recipe is as fuss-free as bread recipes go. The dough comes together quickly in the This recipe leaves so much room for experimentation, too.