How to Cook Yummy Saint Barbara sweet البرباره

Saint Barbara sweet البرباره. Layla Al Dabean Zawaideh West Bloomfield Township, Michigan. See great recipes for Saint Barbara sweet البرباره, Barbara's Apple Pie too! Saint Barbara is venerated by Catholics who face the danger of sudden and violent death at work.

Doubt and questions surrounding the history of St. Barbara caused her to be removed from the General Roman Calendar, but not from the Catholic Church's list. Layla Al Dabean Zawaideh West Bloomfield Township, Michigan. You can cook Saint Barbara sweet البرباره using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Saint Barbara sweet البرباره

1. It's 1 cup of wheat.
2. You need 6 cup of water.
3. It's 6 of cinnamon sticks.
4. It's 1 tablespoon of fennel seed.
5. You need 5 of anistar.
6. It's 1/8 teaspoon of nutmeg.
7. Prepare 3 of cloves.
8. Prepare 1 tablespoon of anise seed.
9. It's 1/2 cup of raisins.
10. It's 1/2 cup of sweetner (honey or brown sugar).
11. You need 1/2 cup of white sugar optional.
12. Prepare 1/2 cup of sprinkles.
13. It's Cup of almonds or peanuts or any kind of nuts.
14. It's Cup of shredded coconut optional.

Hearty and delicious familiar foods, that's rustic and wrap up in a warm wool cover and enjoy some food. See great recipes for Saint Barbara sweet البرباره, Barbara's Apple Pie too! Barbara Recipe is traditional Palestinian dessert/food. Our thanksgiving meal , happy holidays all Layla Al Dabean Zawaideh.

Saint Barbara sweet البرباره instructions

1. Wash and soak the wheat in 2cup of water for over night.
2. Over low heat add the wheat with the soak water and all the spices and 4 water and cook for at least 4 hours you could use instant pot but I never used one so I don’t know the time keep staring make sure it’s not going dry at all.
3. Half hour before 4 hours you add the sweetener I only use the honey and the raisins and cook if you like to be more sweet you add the white or brown sugar and when it finish you add all the peanuts and the sprinkles and nuts shredded coconut you could eat it hot or cold.

Two recipe beef stew and Goulash. The Feast of Saint Barbara is connected with an old Georgian folk tradition to bake lobiani (bean pies). Saint Barbara is a well-loved saint in Georgia and many churches are named after her; there are four in Tbilisi alone. Saint Barbara is venerated by Catholics who face the danger of sudden and violent death at work. She is the patron of miners, tunnellers, armourers, military engineers, gunsmiths, and anyone else who worked with cannon and explosives.