Whosayna’s Cheese Focaccia Sandwich. The Best Focaccia Bread Sandwiches Recipes on Yummly Mystery Wraps, Cheesy Olive Bread, Blueberry Bread And Butter Pudding. I have a weird kid who doesn't like cheese or lunch meats so even though we aren't vegan it's refreshing to see a vegan sandwich presented as a kid-friendly option.
Cut focaccia horizontally in half; spread pesto over cut sides.
On bread bottom, layer the ham, turkey, pastrami, cheese, onion and tomato.
Shred or cube the chicken, and place onto the bottom half of the focaccia bread.
You can have Whosayna’s Cheese Focaccia Sandwich using 13 ingredients and 13 steps. Here is how you achieve it.
Ingredients of Whosayna’s Cheese Focaccia Sandwich
- You need 3 cups of Maida (All Purpose Flour).
- You need 1 tsp of Salt.
- It's 2 tsp of Yeast.
- You need 3 tbsp of Olive Oil.
- Prepare 1 tbsp of Butter.
- It's 1/2 tsp of dried Basil and Chives.
- It's For of Toppings/Filling:.
- You need 1 of Onion (chopped).
- Prepare 1 of Tomato (chopped).
- It's 5 of Black Olives (rings).
- You need 1 of Courgette (chopped).
- You need 1 cup of Coloured Capsicums.
- It's 1/2 cup of French beans (chopped) optional.
Here's what to do next: Grill up your fresh veggies, layer on top of focaccia bread, then add arugula, sundried tomatoes and pesto mayo for an incredible sandwich (perfect for picnics!) that just so happens to be vegetarian. Trade in your bologna sandwich by toasting pillowy soft focaccia, then piling it with mortadella and a spicy pickled and sweet roasted red pepper The golden brown and crispy interior holds up to the rest of the ingredients and adds the perfect amount of crunch. Cheesy Asiago Sandwich Focaccia by Our Best Bites. Perfect for sandwiches or for tearing and dipping; like Kneaders focaccia!
Whosayna’s Cheese Focaccia Sandwich instructions
- Mix dry ingredients with oil and butter.
- Bind with warm water to softer dough.
- Let it rise, till it has doubled.
- Grease 2-3 trays..
- Grease your hands and punch back the dough can either roll into puris or any shape you want..
- On each puri do spread butter half way and do filling of one tbsp of filling and lay a cheddar cheese slice (optional).
- Bring the other half to cover the filling.
- Can press with thumb all over the dough leaving 1" space in between or leave as it is.
- Let the focaccia packet rise fully..
- Brush with olive oil or beaten egg and sprinkle rosemary all over it.
- Then bake on 200°C till it's browned up..
- It takes 15-20mins to be done..
- NB: Sprinkle the toppings and just before serving bake on 220°C for 5mins. Serve hot..
Slice each square in half lengthwise and lay the top layer cheese-side down. Place the sandwich fillings on the bottom half and then top with the cheesey top. After i made my whole wheat focaccia, i wanted to create a sandwich using that. You all know that i love sandwiches so much, you can see my ever growing collections of sandwiches. I decided to create a veggie sandwich.