Hummus. Hummus, that creamy dip that hails from the Middle East, has a reputation as a clean, healthy food. All the main ingredients are super foods in their own right. News, reviews, recipes and videos about hummus, falafel and other middle-eastern foods.
How To Make Smooth Hummus from Scratch.
In the past, if we were in the grocery store you.
Our hummus is like infinity times better than theirs.
You can cook Hummus using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Hummus
- You need 1 cup of boiled chickpeas.
- Prepare 1/2 tsp of salt (to taste).
- You need 1 of medium clove garlic (optional).
- You need 2 tbsp of olive oil.
- Prepare 2 tbsp of water (as required).
I double dog dare you to buy some. Hummus is delicious, packed with nutrients and incredibly good for you. All you need are a few cans of chickpeas, some tahini, olive oil, some seasonings, and a food processor. Hummus is so easy to make that you really shouldn't have to buy a plastic pot of it.
Hummus step by step
- Measure out boiled chickpeas.
- Add to blender. Peel, slice, and add one garlic clove. Add olive oil, salt, and water. Blend to make a paste..
- When required consistency is achieved, scoop out into a ramekin..
- Drizzle olive oil, or sprinkle paprika, and serve with toasted pita sticks..
The basic hummus has four ingredients: chickpeas, tahini (pounded sesame seeds), garlic and lemon juice. Hummus is a delicious Lebanese dip. It's usually eaten on pita bread any time of the day, with any meal. It's made with chick peas, garlic, lemon juice, and salt. For even smoother hummus: If you love super-smooth hummus, it's also worth taking the time to For even smoother hummus, I increased the processing time to five minutes and thinned the dip with. hommos, hommus, hoummos, hoummous, houmous, houmus, humus.