Whosayna’s Focaccia. Perfetta per qualunque momento della giornata. This focaccia recipe is as fuss-free as bread recipes go. The dough comes together quickly in the food processor, then is left to rise for a couple of hours while you prep the rest of dinner (or relax and sip a.
Focaccia al rosmarino (focaccia with rosemary).
Fırıncılığı biz bulmadık ama, biz değiştirdik ve buğdayın EN mutlu hali Focaccia'dır. Ürünlerimizi websitemizden online sipariş verebilirsiniz.
La focaccia es una receta muy tradicional de la cocina italiana.
You can cook Whosayna’s Focaccia using 13 ingredients and 2 steps. Here is how you cook it.
Ingredients of Whosayna’s Focaccia
- It's 2 of tea mugs (250gms@) Maida (All Purpose Flour).
- It's to taste of Salt (as required).
- You need 2 tsp of Yeast.
- It's 2 tbsp of Olive Oil.
- You need 1 tbsp of Butter.
- You need 1/2 tsp of dried Basil, Oregano and Chives.
- You need of Toppings:.
- It's 1 of Onion (chopped).
- It's 1 of Tomato (chopped).
- It's 5 of Black Olives (chopped).
- Prepare 1 of Courgette (chopped).
- It's as needed of Few French beans (chopped) optional.
- Prepare 1 of Capsicum (chopped).
Es una especie de pan plano que se adereza con hierbas y otros condimentos. En este caso se trata de una focaccia de ajo y romero. This focaccia recipe is easy to make and easy to adapt with whatever herbs you have in the house. Italialainen klassikoleipä, focaccia, syntyy helposti kotikeittiössäkin.
Whosayna’s Focaccia instructions
- Focaccia: Mix dry ingredients with oil and butter then bind with warm water to softer dough and let it rise. Grease 2-3 trays, punch back the dough and make 2-3 balls, roll each and lay on the tray, finish rolling all then press with thumb all over to get dents on the top of the dough leaving 1" space on between. Let the dough rise. Brush with olive oil or beaten egg and sprinkle rosemary all over the dough then bake on 200°C till it's browned up..
- Topping: Sprinkle the toppings and just before serving bake on 220°C for 5mins, serve hot..
Focaccia saa makua oliiviöljystä, sormisuolasta ja rosmariinista. Easy, homemade and the best Focaccia with garlic, rosemary and oregano toppings. This focaccia bread recipe is soft, fluffy and great as an appetizer for Italian dishes. Easy homemade focaccia recipe that's crispy on the outside and soft on the inside, and super addictive. Warm from the oven, it tastes amazing!