Recipe: Tasty Polenta Chips

Polenta Chips.

You can have Polenta Chips using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Polenta Chips

1. Prepare 2 cups of vegetable Stock.
2. Prepare 2 cups of Water.
3. You need 25 g of Butter.
4. You need 1/2 tsp of Salt.
5. You need 1/2 tsp of Chopped rosemary, plus extra for garnish.
6. You need 2 cups of Polenta.
7. Prepare of Add Parmesan.

Polenta Chips instructions

1. Line a tin with plastic wrap..
2. Place stock, water, butter, salt and rosemary in a large pot. Bring to a simmer then, while stirring with a whisk, pour in polenta in a steady stream. Continue to whisk until mixture is thick. Add parmesan..
3. Spoon and pat down polenta into tin. Cover polenta and allow to cool completely..
4. Preheat oven to 200C..
5. Unwrap polenta and cut into even-sized chips. Line a baking tray with paper. Place chips on to paper and bake for 30 minutes. I don't use oil but you could I guess..