Hot and Spicy Meatloaf. Classic spicy meatloaf with sauteed vegetables is a family favorite for weeknight dinners. Classic Spicy Meatloaf Haiku: "Now THIS is the one to replace other meatloaves. We loved it that much!" So maybe I have to drop the "spicy" from the title at least for ours b/c I used regular ground pork.

Brush the glaze all over the loaf (this is why I don't use a loaf pan, so that you can get maximum glaze action). So almost four lbs of meatloaf of which I call one Hot and Spicy Meatloaf. This spicy Cajun meatloaf has the flavors of the south, including the "holy trinity" of celery, onion, and green bell pepper. You can have Hot and Spicy Meatloaf using 16 ingredients and 8 steps. Here is how you cook that.

Ingredients of Hot and Spicy Meatloaf

Prepare of loaf For the.
Prepare 1 kg of beef mince.
It's 1/4 cup of tomato sauce.
You need 1 of large brown onion (finely diced).
You need 3 cloves of garlic (diced).
It's 1/2 cup of fresh Parsley (chopped).
Prepare 1 cup of breadcrumbs.
You need 4 of small hot chilli's (or to taste).
You need 2 teaspoon of Cayenne powder.
You need 2 of tbps Worcestershire sauce.
Prepare 1 tsp of hot mustard.
Prepare 2 of eggs.
It's 1 loaf of baking tin or disposable similar.
It's of For the glaze.
Prepare of Juice of 1/2 a lemon.
You need 1/4 cup of your favourite hot sauce.

This easy recipe is fun to make This recipe is delicious served with hot mashed or mashed potatoes or polenta cooked with garlic and cheese. You can also serve it with some steamed. Mix meat together in large bowl by hand. Add the three eggs to bowl and mix together well.

Hot and Spicy Meatloaf step by step

Preheat your oven to 180 degrees Celsius..
Dice your onion, garlic chilli's and parsley. Mix them in a large bowl and add breadcrumbs. Hand-Mix well to coat breadcrumns.
Add you beef mince, mix well. Add in your cayenne (add more if desired), salt generously. Add on your Worcestershire mustard and tomato sauce. Add eggs last and mix very well..
If you have a loaf tin, grease it up with some butter/oil. If not grab a small/deep disposable baking tray from your supermarket..
Spoon mixture into your tin, creating a 'loaf' shape..
Mix your lemon juice and favourite chilli sauce together. Coat top of loaf (with 1/2 of mixture) and put on oven..
Bake for 30mins. Take out and re-base with the rest of your mixture (this will help keep it from going dry). Bake for further 30mins..
Take out of oven, sliced and serve (by itself or with boiled vegetables, if desired) Depending on your spice level, it might be wise to have some yoghurt handy!.

Meatloaf is one of my favorite meals to both cook and eat. I enjoy coming up with different flavors and ingredients and The carrots and the hot chili sauce will both give the meatloaf an orange-pinkish color, so be sure to use a meat thermometer to check when it's done. A mighty meat sandwich with smoky chipotle mayo and sun-dried tomatoes. Meatloaf is up there with the world's greatest sandwich fillings: The tender texture is devastatingly good between two chewy pieces of bread. Classic Meatloaf is wonderful for a weeknight meal.