Easiest Way to Prepare Tasty Cucumber-Yogurt Tzatziki

Cucumber-Yogurt Tzatziki. Otherwise known as that yogurt and cucumber sauce you love at Greek restaurants but worry about mispronouncing (hear the correct pronunciation here). Tzatziki is made simply with yogurt, drained cucumber, olive oil, fresh herbs (usually mint or dill), garlic, lemon juice and salt. This is the cool and creamy sauce that usually is served as a condiment on Greek Gyro sandwiches.

Drain some low-fat yogurt overnight to make this yummy cucumber dressing. This is a delicious topping for grilled chicken or meat. It's also a great dip for veggies and pita chips. You can have Cucumber-Yogurt Tzatziki using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Cucumber-Yogurt Tzatziki

1. You need 120 ml of plain yogurt, strained if possible.
2. It's 1 of small cucumber or 1/2 large.
3. It's 1 of small clove garlic.
4. You need 2 tsp of lemon juice.
5. Prepare 1/2 tsp of Salt.
6. It's to taste of Pepper.
7. Prepare of Olive oil to drizzle over.
8. It's to taste of Cayenne pepper, cilantro, mint (optional).

Tzatziki is a Greek yogurt- and cucumber-based condiment, typically seasoned with herbs such as mint and dill, garlic, and lemon. I grew up eating it with this chicken souvlaki, but I find it to be a nice match for both meat and vegetarian dishes alike:. This is a solid recipe for tzatziki. If you shortcut by using Greek yogurt instead of draining regular yogurt then I recommend that you don't drain/squeeze the moisture from the grated cucumber - I did and I didn't like the consistency - too thick/dry.

Cucumber-Yogurt Tzatziki instructions

1. Remove seeds (if any) from cucumber and chop finely. Squeeze lemon for juice..
2. Mince garlic as finely as possible..
3. In a bowl, mix cucumber, garlic, yogurt, lemon juice and salt. Adjust lemon, salt, etc. to your liking if needed. You can use right away, but if you let it sit in the refrigerator for a couple hours, it will be more flavorful..
4. When ready to serve, sprinkle over just a bit of black pepper, cayenne pepper, fresh cilantro etc. if you like. Drizzle over some olive oil and it's ready to go!.
5. Goes awesome with falafel, grilled veggies, and all kinds of meat!.

Light and fresh, easy tzatziki sauce is a creamy yogurt cucumber dip packed with fresh cucumbers, garlic, dill, lemon juice and olive oil. It's a super simple and quick dip or sauce that can be served with all your favourite Mediterranean dishes. Even though tzatziki is made with seemingly simple ingredients like yogurt and olive oil, the flavors are enhanced with fresh garlic, lemon juice, and crisp cucumber. This is the best tzatziki recipe because it goes with nearly anything you have on hand, especially meats like beef, chicken, pork, and even fish! To be truly superb, tzatziki MUST be made with strained, whole mild yogurt from Greece, otherwise the result will be runny as many users have noted.