Italian tomato bruschetta. Wherever tomato production excels, bruschetta served with chopped tomatoes, garlic, fresh basil or oregano, and olive oil has also become very popular. In fact, unless specified otherwise, ordering bruschetta in an Italian restaurant often means this tomato version instead of the basic garlic-and-oil type. A few words on the name.
Tomato Bruschetta is an Italian starter or an antipasto in Italian terms, and it is obvious in the colors!
It is bread topped with tomatoes, basil, and other flavorful and fresh ingredients.
It is a simple dish and there are no complicated steps on how to go about this recipe.
You can have Italian tomato bruschetta using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Italian tomato bruschetta
- Prepare 4 slices of toasted bread.
- It's 3 tablespoons of olive oil.
- You need 1 clove of garlic.
- You need of Salt.
- It's Pinch of black pepper.
- Prepare of Mozzarella cheese.
- Prepare 1 teaspoon of lemon juice.
- You need leaves of basil.
This tomato bruschetta recipe is loaded with garden-fresh produce on top of toasted bread slices. The sweet and juicy chopped tomato mixture is combined with savory aromatics, basil leaves, and tangy balsamic vinegar. It's an easy Italian appetizer to prepare for a casual dinner or a big celebration. Bruschetta is a classic Italian antipasto (appetizer) or snack that consists of grilled bread slices rubbed with olive oil and garlic, topped with ripe tomatoes, fresh basil, and garlic.
Italian tomato bruschetta step by step
- Brush the slices of bread with olive oil and rub with half a clove of garlic and put in the oven or in a bread pan until golden brown.
- Put a layer of mozzarella on the toasted bread slices then the cubes of tomatoes marinated in olive oil and a teaspoon of lemon juice, salt, black pepper, pinch of chopped basil.
- Cut them out with the basil leaves and serve warm or cold..
In Italy, Bruschetta is often prepared using a 'brustolina' grill. This delightful recipe was created as a way of salvaging bread that was about to go stale. DeLallo Tomato Bruschetta is an authentic Italian recipe boasting a remarkable garden-fresh flavor. Made with Italian tomatoes, extra virgin olive oil and garlic and sweet basil, this irresistible homestyle tomato bruschetta is ready for anything. Homemade Italian Bruschetta Al Pomodoro or Tomato Bruschetta is a simple recipe that everyone loves!