Whisky Glazed Carrot. Oh, how I love Glazed Carrots—they're so easy to make and yield such a delightful and impressive result. Carrots and parsnips with a Whisky Glaze. These Glazed Carrots are a simple side dish that add a bit of wow to your dinner.
Pour the whiskey into the skillet, taking care if you're cooking over an open flame.
Glazed carrots are a simple and elegant side dish that will shine at the table.
Carrots are a favorite root vegetable loaded with nutrients.
You can cook Whisky Glazed Carrot using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Whisky Glazed Carrot
- It's 3 of carrot.
- Prepare 1/2 cup of whisky.
- You need 3 tbsp of butter.
- You need 1 dash of salt and pepper.
- You need 3 tbsp of brown sugar.
- You need of GARNISH OPTION.
- Prepare 1 tsp of parsley or chives.
Carrots cooked with brown sugar, cinnamon, cayenne pepper, and a hint of nutmeg make a flavorful and easy side dish that's great with fall meals. The glaze in glazed carrots is from a sweetener that gets added about halfway through the cooking process. As for what you use, that part is dependent on your own tastes. Brown sugar, butter and orange peel create a tasty glaze for cooked carrots.
Whisky Glazed Carrot step by step
- in pan melt butter then add carrot mix well then in low heat for 2 minutes.
- add whisky and let it bubble for half a minute.
- add brown sugar and mix well and simmer in low heat for 15 minutes.
- season with salt and pepper then serve top garnish.
- great as a side dish with baked chicken too.
MORE+ LESS Glazed carrots are a colourful and tasty way to serve carrots with your main course - especially with the last minute addition of bright green parsley for great constrast in the dish. BRANDY or BOURBON GLAZED CARROTS.your choice!! Learn how fast, easy & delicious this lovely colored root vegetable is to prepare!! Glazed Carrots With Five Spice Powder. This easy recipe for glazed carrots makes a nice side dish for a family dinner or holiday occasion.