Sriracha Bloody Mary. Sriracha replaces Tabasco in this version of a Bloody Mary. I love sriracha and using it to replace the conventional Tabasco® hot sauce in my go-to Bloody Mary recipe creates an equally quenching, but slightly brighter and spicier cocktail. A Sriracha Bloody Mary recipe is now born and ready to blow the socks off anyone who is a self-proclaimed sriracha and Bloody Mary addict.

Tastes great and I always have a bottle in the. The ultimate Bloody Mary made with Sriracha-flavored vodka. Perfect for your next brunch or cocktail hour! You can cook Sriracha Bloody Mary using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Sriracha Bloody Mary

Prepare 1 tsp of Olde Bay Seasoning.
You need 1 tsp of Black Cracked Pepper.
It's 1 tsp of Cracked Sea Salt.
It's 1 of Celery Stalk.
You need 1 Sprig of Fresh Cilantro.
Prepare 2 tbsp of Worcestershire.
Prepare 2 cup of Heinz 57.

Speaking of heat; who doesn't love Sriracha? Filled with lemon juice, fiery Sriracha chili sauce, and herbal seasonings, this late summer Bloody Mary recipe provides easy, refreshing sipping. There's a Bloody Mary arms race going down and it's threatening to hurt us all. We may earn a commission through links on our site.

Sriracha Bloody Mary step by step

Mix all ingredients in a Blender Cup.
Pour over ice.
Garnish w Celery & Cilantro.
Don't make this recipe.

Mix Up A Sriracha Bloody Mary. Sriracha has cemented itself as a sauce heavy weight of the world that inspires a sort of cult following, among others like In-N-Out Spread and the McDonald's Big Mac Sriracha How To: Bloody Mary. The Sriracha Vodka Bloody Mary and the plain vodka Bloody Mary tasted pretty much the same. When I had finished drinking one of each version, I had enough liquid courage to stomach the idea of. You'd better make our Sriracha bloody mary recipe ASAP!