Tornado Omelet on Toast (Swirl omelet). Please like this video and subscribe to my channel❤️ #HerCastillo#breakfastideas#omelet#omelette#tornadoomelet#swirlomelet#Foodhealing#ASMR#Healingcuisine. A video of a tornado omelette technique recently took the Internet by storm. Here's what happened when I tried it for myself.
This dish comes from Korea and it relies more on technique and equipment than anything else.
It may sound like it's hard to make, but there is.
De tornado-omelet is eigenlijk maar één onderdeel van een gerecht, de tornado omurice.
You can cook Tornado Omelet on Toast (Swirl omelet) using 8 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Tornado Omelet on Toast (Swirl omelet)
- You need 3 of Eggs.
- It's 1 Tbsp of cooking oil.
- It's 1 slice of bread of your choice.
- Prepare 1 slice of cheese.
- Prepare Half of avocado.
- You need of Lemon juice.
- It's of Salt.
- You need of Parsley flakes.
Dit is een maaltijd gemaakt van gebakken rijst, curry en afgemaakt met een spiraalvormig ei. Made with garlic and lots of basil, it has an intense flavor. See how easy making your own pesto is; freeze what. This pan is just the right size for making an omelette, is made from the best heat-conducting material, is non-stick and has perfectly sloped sides.
Tornado Omelet on Toast (Swirl omelet) step by step
- Toast the bread in a toaster.
- Place cheese on top of the bread.
- Cut avocado into slices and/or make it into a rose shape. Put on top of the cheese.
- Sprinkle lemon juice to keep avocado from changing color. Add salt to taste..
- Beat 3 eggs. Whisk till smooth.
- Heat 1 Tbsp cooking oil over medium-high heat (I used an 8’’ nonstick pan).
- Add egg mixture into the pan.
- Drag the chopsticks to the center of the pan. Rotate in the same direction until the eggs stop swirling.
- Carefully slide the omelet out of the pan to the top of the toast.
- Decorate with parsley flakes.
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