Easiest Way to Make Yummy Quiche of the Spinach

Delicious, fresh and tasty.

Quiche of the Spinach. The quiches turned out delicious and had a beautiful colour to them! We were excited to try this version of Spinach Quiche, especially after reading the reviews. A quick and easy crustless spinach quiche recipe that uses eggs, spinach, onion, and Muenster cheese for the perfect quiche in less than an hour.

Quiche of the Spinach It's super easy to make loaded with great flavors But I'm always open to trying something new when it comes to food. This Spinach Quiche is the perfect blend of pastry, milk, cheese, and. Deciding what kind of quiche to make was easy since I had spinach and cheese in the fridge. You can cook Quiche of the Spinach using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Quiche of the Spinach

  1. Prepare 200 grams of Spinach.
  2. You need 40 grams of Ham or Bacon.
  3. It's 2 pieces of Eggs.
  4. Prepare 50 grams of Sliced Cheese.
  5. It's 2 tbsp of Mayonnaise.
  6. Prepare 100 ml of Milk.

Choosing which quiche recipe to use was a little Who would ever guess that the spinach quiche recipe from a French cookbook would be the most restrained of the bunch, calling for fewer eggs. A very flavorful crustless spinach quiche is perfect for breakfast, lunch, or meatless dinner. I bake two at a time, to ensure I have yummy leftovers! I especially like this crustless spinach quiche.

Quiche of the Spinach step by step

  1. Boil the Spinach and squeeze. Cut the spinach into bite-size lengths..
  2. Cut into the Ham in half lengthwise and slice into 1cm wide strips..
  3. Cut into the Sliced Cheese 1cm wide strips..
  4. Break the eggs into a bowl and beat them. Add to Cheese and Mayonnaise, mix them well. Add the Milk in tha bowl and mix it well..
  5. Add the Spinaches and Hams into the bowl and Combine them. Transfer it to a heat resistant bowl..
  6. Bake it in 180 degrees oven for 10 minuets, cover the bowl with hoil and bake for 10 minuets more..

It's very easy to make, and - just as important - it's very tasty. The combination of spinach, garlic, and. Spinach and onion quiche works as a classic combination. The two main ingredients work so well together and especially good in a quiche. Of course, if you have time for a crust, make a batch of Pate Brisee a few hours or even the day before preparing the quiche, this gives the pastry plenty of.