Recipe: Perfect Tortang Talong(Eggplant Omelette)

Delicious, fresh and tasty.

Tortang Talong(Eggplant Omelette).

Tortang Talong(Eggplant Omelette) You can cook Tortang Talong(Eggplant Omelette) using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Tortang Talong(Eggplant Omelette)

  1. You need 4 pcs of eggplant.
  2. Prepare 2 of medium size egg.
  3. Prepare of Salt.
  4. You need of Cooking oil.
  5. Prepare of Pepper.

Tortang Talong(Eggplant Omelette) instructions

  1. Grill the eggplant.
  2. After, peel off the skin (I like to peel it off while it's hot soaked in cool water).
  3. Beat the eggs in a bowl, put salt and pepper to taste..
  4. Add the eggplant. Press it firmly with fork to coat the egg evenly..
  5. Now, add cooking oil in the pan. Wait till it's hot enough to fry the eggplant. When frying wait till it turn brown then you can turn it over..
  6. Serve it with your own sauce. (Ketchup or soysauce with onions and tomatoes).