Crab Masala.
You can cook Crab Masala using 14 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Crab Masala
- You need of Crab – 4 medium size cleaned.
- You need 1 tsp of Fennel Seeds –.
- Prepare of Onion – 1 large chopped finely.
- You need of Green Chilli – 2 slit.
- Prepare Leaves of Curry.
- It's of Ginger Garlic Paste – 1 tblspn.
- You need of Coriander Powder – 1 tblspn.
- Prepare 1 of Tomato.
- Prepare 2 tsp of Chilli Powder –.
- Prepare 1/2 tsp of Turmeric Powder –.
- Prepare 2 tsp of Garam Masala Powder –.
- Prepare to taste of Salt.
- You need 4 tbls of Oil.
- Prepare of Water – 1/2 cup to 1 cup.
Crab Masala step by step
- Heat oil in a pan, crackle in cumin and fennel seeds. Add in onions, green chilli and curry leaves and saute this till golden brown..
- Add in ginger garlic paste and cook for 1 min. Add in tomato and cook till mushy..
- Add the spice powders and salt along with water and mix well. Cook that for 5 to 8..
- Add crab and stir well in the gravy. Add the remaining water and cook covered for 5 to 6 mins. Or until the gravy thickens/ dry. Garnish with coriander leaves..