Garden veggie and herb omelet. Chef Robert Ball of the Airport Diner shows how to make this omelet. Keep the first omelet warm by placing on a warm plate. Prepare Omelet for One as directed above, except fill omelet with vegetable mixture before folding it in half.
Why not add a little bit of vegetables to go with the meat?
Try an omelet for a healthy and hearty breakfast.
I created this veggie-filled omelet to treat my wife to a meal using some of the fresh herbs from our garden.
You can cook Garden veggie and herb omelet using 10 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Garden veggie and herb omelet
- Prepare 4 of egg whites.
- It's 1 tbsp of Light cream cheese.
- Prepare 2 tbsp of black pepper.
- You need 1/2 cup of Baby spinach leaves.
- Prepare 4 of Grape tomatoes, diced.
- Prepare 1/2 cup of Yellow peppers, diced.
- Prepare 5 of Fresh oregano.
- It's 2 of Fresh thyme sprigs.
- Prepare 6 of Fresh rosemary.
- Prepare pinch of parmesan cheese.
Why am I thankful for eggs? This omelet is so delicate but the flavors of the fresh herbs shine right through, melding along with the brie in a creamy pool of egginess on the inside. I'm thankful for eggs because you can pair them with any cheese or veggie and it'll be delish! Love the idea of cooking with homegrown herbs and veggies, but aren't a genius in the garden?
Garden veggie and herb omelet instructions
- Place cooking pan on low heat and line with nonstick cooking spray..
- Break egg whites directly into pan. Do not whisk beforehand..
- Add black pepper and cream cheese and stir until cream cheese is just mixed in. Keep heat low..
- Once cream cheese is melted in, add spinach, yellow pepper, and tomatoes..
- Let cook on low heat until edges lift but surface is till runny then add rosemary, thyme, and oregano..
- Fold omelet and top with parmesan cheese. Turn heat off and cover for 1 minute. This allows the cheese to melt and the omelet to finish cooking without over cooking..
- Plate and top with oregano sprig for garnish. Serve with fresh fruit or bread for a complete and healthy breakfast!!.
Cheese and Apple Omelets With Fresh Herbs. Daryl Didier. [Read Book] Herbs Herbs and more Herbs: A handbook on everything you need to know to use herbs. PDF Download How To Dry Herbs At Home: The Ultimate Guide To Drying Herbs (Herb Gardening Herbs. A small container-based garden is the perfect place to start your food-growing adventure - you don't need big veggie beds and you don't really need A container garden will also reduce your food waste, as when you have ingredients like herbs and leafy greens on hand, you only pick what you need. Try them in freezer burritos, creamy dips, vegetarian stews, veggie burgers, and more.