Recipe: Yummy Easy Tuna Carbonara

Easy Tuna Carbonara. It uses ingredients you most likely have on hand in your pantry, fridge, and freezer, so it's a great choice to make when you haven't been to the store for a while or if you're stranded due to weather or illness. authentic carbonara is made by partially cooked eggs but this is more of a PINOY STYLE carbonara. this is how we usually cook our tuna carbonara here in the Philippines, esp. at home. But if you do choose to eat carbonara in a restaurant, then you'll be getting the authentic one, more often than not. Great recipe for Easy Tuna Carbonara.

And knowing that aunthentic carbonara means no cream, I knew I was onto something and bam! Italians call carbonara made with fish or seafood 'carbonara di mare'. This recipe for pasta with tuna carbonara is the simplest one I came across. You can cook Easy Tuna Carbonara using 8 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Easy Tuna Carbonara

1. You need 250 g of spaghetti pasta.
2. You need 1 of bulb medium garlic.
3. It's 2 of medium egg yolks.
4. It's 155 g of canned tuna flakes in oil.
5. You need of Cheddar cheese, grated.
6. It's leaves of Dried basil.
7. It's to taste of Salt,.
8. You need of Olive oil.

I loved the fact that even though it is so quick and easy to make, it tastes delicious. I'm dying to try some more complex carbonara di mare recipes, but this one was a good. It uses ingredients you most likely have on hand in your pantry, fridge, and freezer, so it's a great choice to make when. Ever wanted to serve your family and friends the lusciousness of a big, indulgent serving of traditional carbonara.

Easy Tuna Carbonara step by step

1. Cook the pasta as per instructions and set aside..
2. While the pasta is cooking, mix together 2 egg yolks with grated cheddar cheese. You can put in as much cheddar as preferred, but for this recipe, I used enough just to allow the yolks to coat them evenly..
3. Heat a wok or frying pan on high. Drizzle some olive oil..
4. One the oil is hot enough, saute the garlic until aromatic. If your pan is hot enough, you should hear the garlic sizzle as soon as you put them in..
5. Add your tuna flakes together with the oil. Saute well..
6. One the tuna is aromatic, add in your cheese and yolk mixture. Stir well..
7. You will notice that your mixture will become creamy and have a thick cream-like consistency..
8. Add in your cooked pasta and mixed well. Sprinkle with dried basil as desired..
9. Add in salt to taste..
10. Enjoy your pasta! :).

Keyword: creamy carbonara, pinoy style carbonara, tuna carbonara, tuna carbonara recipe. Add DEL MONTE Carbonara Sauce and pasta broth. Season with salt and pepper to taste. Title: Simple Tuna Carbonara This is my simple Tuna Pasta recipe. Tools I used for this video: For video editing: imovie For Thumbnai.