Potato Latkes. This recipe is for a classic, unadorned latke; the kind your Bubbe used to make. Peel potatoes and coarsely grate by hand. Our deli-style potato latkes recipe is made in the food processor!
So while the potato latke is a traditional food served on Hanukkah, frying this potato pancake in oil is the true reason for celebrating Hanukkah with latkes.
So if you're celebrating Hanukkah this year, or.
Grate the potatoes in the food processor or on a box grater.
You can have Potato Latkes using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Potato Latkes
- Prepare 5 of Eggs.
- Prepare 5 of Potatoes.
- It's 1 of yellow onion.
- It's of Pepper.
- Prepare of Salt.
- Prepare of Peeler.
- Prepare of Grater.
Return drained potatoes to this mixture and toss to combine. Celebrating Hanukkah would not be the same without latkes! These potato pancakes are fried in oil to symbolize the oil which burned for eight days leading to the phrase "Hanukkah". Potato pancakes, raggmunk, draniki, deruny, latkes or boxties are shallow-fried pancakes of grated or ground potato, matzo meal or flour and a binding ingredient such as egg or applesauce.
Potato Latkes step by step
- (One egg per potato) Crack the eggs into a medium-sized bowl. Add in pepper and salt and whip with fork. Have it be saltier than desired as the potatoes will absorb some salt..
- Grate or pulverize the onion into the egg mixture. (Pictured is the grater I use.).
- Peel and grate the potatoes into the eggs - this helps prevent the potatoes from browning..
- Heat up a skillet or frying pan with olive oil or an oil of your choice. Scoop out some latkeh mixture and shape it more on the thin side for a crunchiness. Be careful with making it too thick\heavy. It will be harder to flip over and is more likely to crumble..
- Keep experimenting to get your desired texture :) We made it a bit too thick this time around- so it tasted like delicious potato kugel!.
Looking for the perfect latke recipe for Hanukkah? Whether you serve them with sour cream or applesauce, these ultra-crispy potato pancakes will be a hit with the whole family. Here is how to make potato latkes from Chef Andrew Zimmern. His potato pancake recipe has you use boiled and raw potatoes that will give you a creamy. Potato latkes with a Greek twist!