Recipe: Appetizing Ham and Cheese Omelet with Toast and Fruit

Ham and Cheese Omelet with Toast and Fruit.

You can cook Ham and Cheese Omelet with Toast and Fruit using 8 ingredients and 11 steps. Here is how you cook it.

Ingredients of Ham and Cheese Omelet with Toast and Fruit

1. Prepare 2 of eggs.
2. You need 1/2 tbsp of butter.
3. It's 1 oz of sliced ham.
4. You need 1 oz of cheese.
5. It's 1 of salt and pepper.
6. It's 1 tbsp of peanut butter.
7. It's 2 slice of bread.
8. You need 1 of clementine.

Ham and Cheese Omelet with Toast and Fruit instructions

1. Mix 2 eggs in a bowl.
2. Melt butter in a pan over low-medium heat.
3. Pour eggs into pan when butter is melted.
4. Tear ham slice(s) into small bits and add them to eggs.
5. Add salt and pepper to eggs to taste.
6. Sprinkle cheese onto eggs.
7. When there is little to no liquid egg left, fold omelet in half.
8. Start toast in toaster.
9. After 2 minutes, flip omelet.
10. After 2 minutes, remove omelet from heat.
11. Spread peanut butter on toast.