Toffee cupcakes 🍬. In her latest book, Mary Berry shares her favourite everyday recipes, helping you to ensure that every meal you cook tastes sensational (yes, even that midweek 'flung together' sofa supper!). These chocolate toffee cupcakes are made with rich chocolate cake dotted with toffee bits and more chocolate chips, my favorite Salted Caramel Buttercream, more toffee bits and a drizzle of my. Toffee cupcakes are delicious, simple and cheap to make too.

These cupcakes are so special, you can serve them at any Frost cupcakes. Top with remaining toffee bits before serving. These toffee cupcakes are a guaranteed hit with friends and family. You can have Toffee cupcakes 🍬 using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Toffee cupcakes 🍬

Prepare 125 grams of butter.
Prepare 1 cup of sugar.
You need 4 of eggs.
It's 1 cup of flour.
It's 1 of toffees.
You need 1 of toffee sauce.
Prepare 1 of icing sugar and butter, buttercream.

They may look darker than normal cupcakes, that is due to the muscovado sugar giving them a delicious caramel flavour. Rich and delicious chocolate toffee cupcakes with salted caramel buttercream! One of my favorite cupcake flavors - these chocolate toffee cupcakes with Salted Caramel Buttercream are out of this. While I enjoyed the cupcakes, the homemade toffee was the star of the show!

Toffee cupcakes 🍬 step by step

Mix.
Bake on 150 for 15 mins..
Make buttercream.
When cakes are cool. Remove middles and fill with toffee sauce, pipe with buttercream and decorate with lashings of toffee sauce and a toffee.

It was so good, in fact, that I hardly put any in the cupcakes. I wanted lots of the toffee around to snack on. Salted Caramel Toffee Cupcakes are the ultimate salty sweet treat! Vanilla cupcake loaded with toffee bits with a homemade chocolate caramel frosting. Cupcakes de toffee decorados con ciervos de fondant de chocolate.