Onion-Coriander Omelette. Finely chop half your onion and a handful of coriander. Beat an egg, add a splash of milk. Then mix with your coriander and onion.

You will add delicious ingredients like chili, onion and coriander to your otherwise boring omelette. Now take a bowl and beat eggs in it. After beating the eggs, add green chilies, onion, coriander and salt to the eggs and mix well. You can cook Onion-Coriander Omelette using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Onion-Coriander Omelette

It's 2 large of eggs.
Prepare 2 tbsp of caramelized onion.
You need 2 bunch of coriander.
It's 1 tbsp of butter.
It's 1 dash of salt.

Add onion, coriander leaves, chilies and ginger. Heat the oil in a small frying pan then tip in the onion, coriander and chilli and stir round the pan for a second or two so they soften a little. Pour in the eggs and keep them moving until two thirds have scrambled. Masala Omelette is a nice way to make spicy omelette.

Onion-Coriander Omelette step by step

Scramle eggs in a bowl..
Add the caramelized onions and finely chopped coriander. Blend with the eggs..
In a non-stick pan, over medium heat, melt the butter. Pour the egg mixture into the pan..
Using a heatproof spatula, as the eggs firm, gently flip one side (imagine you are dividing it into 3) and fold over. Do the same with the other side. Flip the folded omelette gently to ensure the other side is cooked..
Ladle into plate. Sprinkle the salt. Serve with fresh cherry tomatoes..

Its a spicy version of omelette in which eggs, tomatoes, onion, green pepper and flavorful spices are used. It is one of the most quickest and tastiest breakfast recipe. Needless to say, the omelette has many forms in Pakistan and every household makes it differently. Masala Omelette recipe - a famous street food of Mumbai which is available at all corners, joints of mumbai even during wee hours of night. Masala Omelette is an Indian version where spices and herbs like onion, chilies, chili powder etc are used.