Quiche with Lavash Crust. This delicious recipe is so much cheaper than ready-made pie crusts! Beat oil and water with whisk or fork to thicken. Pour into flour and mix with fork.

Like many rice pilafs from the region, this one is spattered with saffron-infused water to create patches of fragrant yellow rice. The whole pilaf is wrapped in butter-saturated lavash to create a crispy, golden-brown casing that's cracker thin. Any shape of lavash will work—just trim the pieces as needed into. You can have Quiche with Lavash Crust using 4 ingredients and 2 steps. Here is how you cook that.

Ingredients of Quiche with Lavash Crust

It's of Layered lavash for crust.
It's 8 of eggs.
Prepare of bacon.
It's of grilled veggies.

A crustless quiche is just simple baked eggs — less rich than a quiche, with a little milk instead of all that cream — and literally anything else you want to It's a creamy, satisfying simple egg casserole, sans crust — avoiding what seems to be everyone's nutritional bugaboo these days: starch and carbs. Sign up for our Nosher recipe newsletter! Breakfast can be hard during Passover — no oatmeal, no toast and certainly no pancakes. Cover the crust edges with aluminum foil and carefully transfer pie plate to oven.

Quiche with Lavash Crust instructions

Just whisk eggs and layer some ricotta in the middle..
Cook for 20ish min at 350F..

This crustless quiche recipe is perfect for when you are in a rush or just need a quick and easy meal prep item. It's something you can whip up in This crustless quiche idea was born from just having these ingredients in my fridge. I first considered just making an omelet but where is the fun in that. Cheesy quiche partners beautifully with a bright, citrusy salad. Who doesn't love eggs in a crust?