Easiest Way to Make Perfect Banana double choc cookies

Banana double choc cookies. Whisk together the flour, cocoa powder, baking soda, cornflour, and salt. Let's talk about how they're called double chocolate banana cookies not only because they're made with a double dose of chocolate (cocoa + chocolate chips), but a double dose of banana too. I started out by just adding an entire mashed banana to the batter, but that was a disaster decided to make things a little more interesting by only.

These Banana Chocolate Chip Cookies are like if chocolate chip cookies and banana bread combined. They are perfectly soft, nutty and deliciously banana-like. And they couldn't be simpler to make. You can have Banana double choc cookies using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Banana double choc cookies

1. You need 3 of medium bananas (very ripe).
2. Prepare 1 2/3 cups of oats.
3. Prepare 1/2 cup of buckwheat groats (optional).
4. You need 1/4 cup of maple syrup.
5. You need 1/2 cup of almond meal.
6. Prepare 1/4 cup of cocao nibs.
7. Prepare 1/4 cup of cocao powder (100% cocao).
8. It's 1/2 tsp of baking powder.

In a large bowl, add the mashed banana, brown sugar, sugar and melted butter. In a bowl mash your banana, mix in your peanut butter and brown sugar. Stir in your flour, baking powder, cocoa powder and vanilla. In a small bowl, cream butter and sugar until light and fluffy.

Banana double choc cookies step by step

1. Mash 3 medium bananas with a fork.
2. In a large mixing bowl stir together all of the dry ingredients (oats,cocoa,cocao nibs,buckwheat,baking powder,almond meal).
3. Pour the mashed bananas into a small mixing bowl and combine maple syrup, mix well.
4. Now add the banana mixture to the dry mix and stir until combined.
5. Roll into balls and bake in the oven at 170 degrees for 20-30 minutes or until firm to touch. Cool on a coooling rack and store in an airtight container. Enjoy :).

Beat in the egg, banana and vanilla. Combine the flour, baking powder, salt and baking soda; gradually add to creamed mixture and mix well. Sift the flour, baking powder, salt, and baking soda together, and set aside. This Chocolate Chip Banana Bar recipe brings together the flavors of banana bread with a buttery cookie base for a delicious banana chocolate chip blondie recipe the whole family will love. These chewy, moreish chocolate chip cookies have no eggs, butter or flour, making them the perfect bite-sized treat for everyone to enjoy.