How to Prepare Perfect Seekh Kabab

Seekh Kabab.

You can have Seekh Kabab using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Seekh Kabab

1. You need 1/2 kg of Beef Mince.
2. Prepare 1 of Bread slice.
3. You need 1 of Onion medium size (chopped).
4. Prepare 2 tbsp of Coriander leave (chopped).
5. Prepare 4 of Green chillies (chopped).
6. It's 1 tbsp of Ginger Garlic paste.
7. Prepare 1.5 tsp of All spice's powder.
8. You need 2 tsp of Red chilli powder.
9. Prepare 1 tsp of coriander powder.
10. You need 1.5 tsp of salt.
11. Prepare 2 tbsp of yogurt.
12. You need 3 tbsp of Gram powder (bhone chane).
13. You need 1 tsp of cumin powder.

Seekh Kabab step by step

1. After washing your mince leave it on your strainer for a while and let the excess water out. Press it with your hands so that more water may come out. (but do not completely dry it).
2. Grind bread slices (dry) and make a powder. Add all the ingredients together and mix well. Make kabab shapes, refrigerate for 3 hour's.
3. And shallow fry them in a non-stick frying pan..
4. If your seekh kabab mixture looks dry or your kabab are breaking add 1 beaten egg..
5. You can make seekh kabab shape by using a skewers but if you don’t have it just make long kabab like gola kabab,.
6. Yummy 😋 seekh Kabab is ready and Serve with imli Chutney.