Easiest Way to Prepare Tasty Bacon,spinach and mushroom quiche

Bacon,spinach and mushroom quiche. Cook bacon in a large skillet over medium-high heat until crispy. Remove bacon from the skillet and drain on a paper towel lined plate. This Bacon Spinach Mushroom Quiche Pie is loaded with veggies, cheese, and bacon - a totally complete, filling breakfast dish.

Savory quiche, filled with spinach, Gruyere, caramelized onions, ham, bacon and mushrooms! My version is made extra easy by using frozen pie crust, and most of the ingredients can be prepped ahead of time If you do want to go for the mushrooms and spinach, make sure you press all the water out. Bacon and Mushroom Quiche makes a wonderful breakfast, brunch, lunch or supper meal. You can have Bacon,spinach and mushroom quiche using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Bacon,spinach and mushroom quiche

1. You need 6 of large eggs.
2. Prepare 1 1/2 cup of heavy cream.
3. Prepare 2 cups of chopped fresh baby spinach.
4. Prepare 1 packet of bacon fried and crumbled.
5. You need 1/2 of onion diced.
6. You need 1 1/2 cups of shredded Swiss Cheese.
7. Prepare 1 of refrigerated pie crust.
8. It's 1/4 teaspoon of salt.
9. It's 1/4 teaspoon of pepper.

Mushrooms - I use baby portobello mushrooms that have been cleaned and chopped in this recipe. You can also use white mushrooms or your favorite mushroom. This Spinach and Bacon Quiche is baked in a tender and flakey pie crust and is one of my If you love quiche as much as I do, don't miss my Quiche Lorraine and Broccoli Cheese Quiche recipes. Use any kind of cheese, or add extra veggies like chopped bell pepper, mushrooms or zucchini.

Bacon,spinach and mushroom quiche step by step

1. Preheat oven at 350 beat the 6 eggs heavy cream, salt and pepper in a blender or with hand mixer in a bowl.
2. In a 9 inch glass pie plate spray nonstick spray then lay the pie crust on the pie plate then add cheese, bacon, spinach and mushrooms onto the pie crust then pour egg and heavy cream mixture over the ingredients..
3. Put in over and bake for 35-45 minutes..

Bacon, Mushrooms & Spinach Quiche is a lovely recipe you can make for a brunch, dinner or a party. Quiche is such a versatile recipe. Originally from Germany, the French adopted it and made a few changes, such as the addition of cheese in the filling, and hey presto! An easy sweet potato crust topped with a savory mixture of spinach, bacon, onions, mushrooms and of course eggs! Grain free, dairy free, gluten free, Paleo.