🎂🍰Soft Moist and Easy Vanilla cupcake🍰🎂.
You can cook 🎂🍰Soft Moist and Easy Vanilla cupcake🍰🎂 using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of 🎂🍰Soft Moist and Easy Vanilla cupcake🍰🎂
- You need 150 g of unsalted butter (softened).
- Prepare 150 g of sugar.
- Prepare 3 of eggs.
- It's 2 of tsps of vanilla extract.
- You need 150 g of self-raising flour.
- Prepare 1 tsp of baking powder.
- You need Pinch of salt.
- It's 2 tbsp of milk.
🎂🍰Soft Moist and Easy Vanilla cupcake🍰🎂 instructions
- Cream butter and sugar until fluffy. Add the eggs one at a time and beat until light and fluffy. Stir in the vanilla. On a separate bowl, whisk together the dry ingredients..
- Add dry ingredients to creamed mixture and mix well(do not over mix). Stir in the milk until it is well incorporated into the batter(Do not over mix). Line a cupcake pan with baking cups. Fill each cup with batter 2/3 full..
- Bake at 350 °F for about 15-20 minutes or until an inserted toothpick comes out clean. Let cool completely before adding frosting..
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