Recipe: Yummy Easy Chocolate Chip Muffins

Delicious, fresh and tasty.

Easy Chocolate Chip Muffins. They were super easy to put together. The smell was wonderful and the taste is even better. I followed the other reviewers advice and used the full cup of Milk.

Easy Chocolate Chip Muffins How do you keep muffins from getting soggy? These easy chocolate chip muffins don't require any fancy equipment — just bowls and a spoon. Flour, brown sugar, and salt are combined with two leavening ingredients — baking powder and baking soda. You can cook Easy Chocolate Chip Muffins using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Easy Chocolate Chip Muffins

  1. You need of Dry.
  2. You need 160 g of flour.
  3. It's 50 g of white/caster sugar.
  4. Prepare 1 tbsp of baking soda.
  5. You need of Wet.
  6. You need 1 of egg.
  7. Prepare 30 ml of oil.
  8. It's 80 ml of milk.
  9. Prepare of Mix-ins.
  10. Prepare 1/2 cup of chopped choc or choc chips.

They both help the muffins rise — the baking powder does most of the rising, while the baking. Mini Chocolate chips make these chocolate chip muffins a very special treat! These moist, delicious muffins make a wonderful treat for the family, whether for breakfast or a snack. We used mini chocolate chips in the muffins but regular semisweet chocolate chips would be excellent as well.

Easy Chocolate Chip Muffins instructions

  1. Mix the dry ingredients with a whisk until combined fully..
  2. Slowly stir in the wet, don’t over mix or the muffins will be dense and not fluffy..
  3. Mix in the chocolate of choice..
  4. Separate into 8 lined muffin tins and bake in a preheated oven at 180c for 15-18 minutes until golden brown..
  5. You can add my coffee frosting recipe on my page to add some sweetness and turn them into mocha cupcakes!!!.

These Easy Chocolate Chip Muffins are just like mom used to make! The batter comes together in just minutes for an easy muffin that's perfect for breakfast. Chocolate Chip Muffins add chocolate chips to a moist and buttery, vanilla scented muffin batter. The final touch is to sprinkle the tops of the muffins with a little cinnamon sugar. These are delicious either warm from the oven or at room temperature.